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ICY KING

1331 N 14 ST, Lessburg FL 34748 · 352-459-0404

Last inspected Apr 16, 2026 · 3 visits since September 2023

Licence typeRestaurant
Seats70
Risk levelRisk Level 1
LicenceSEA4509015
Grade history
SEP 23
MAR 25
APR 26
— STEADY

3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Live, small flying insects found -Approximately 3 in rear prep.
High priority/35A-02-7
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Apr 16, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate4 Basic
What the inspector wrote — 6 findings
Live, small flying insects found -Approximately 3 in rear prep.
High priority/35A-02-7
Food-contact surface soiled with food debris, mold-like substance or slime. -Can opener blade. -Cutting boards in rear prep area.
Intermediate/22-02-4
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. -Licensed for 4. 38 seats inside. Operator had form filled out.
Basic/51-09-4/Corrected On-Site
Floor soiled/has accumulation of debris. -Throughout rear prep area.
Basic/36-73-4
Show the remaining 2 findings ▾
Hole in or other damage to wall. -In rear prep area.
Basic/36-24-5
Wall soiled with accumulated grease, food debris, and/or dust. -Rear prep area.
Basic/36-27-5
The state's own report →
Mar 20, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate5 Basic
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. -Prep cooler cutting board. -Milkshake pitchers.
Intermediate/22-02-4
Handwash sink does not have enough water pressure to properly wash hands. -Rear hand sink.
Intermediate/27-19-4
Ceiling/ceiling tile shows damage or is in disrepair. -Above hot water heater.
Basic/36-32-5
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Licensed for 4. 38 seats inside.
Basic/51-15-4/Repeat Violation
Floor soiled/has accumulation of debris. -Under some equipment in front kitchen.
Basic/36-73-4
Single-service articles improperly stored. -Napkins on floor.
Basic/25-05-4
Storage area not maintained clean and organized.
Basic/33-34-4
Sep 27, 2023Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Rear handsink by three compartment sink.
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink. Rear handsink.
Intermediate/31B-03-4/Corrected On-Site
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. -From 4 seats to 32 inside and 28 outside.
Basic/51-09-4/Repeat Violation
No conspicuously located ambient air temperature thermometer in holding unit. White refrigerator.
Basic/05-09-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.