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IL ITALIANO

1120 WEST FLAGLER ST, Miami FL 33130

Last inspected Apr 30, 2024 · 2 visits since February 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2300091
Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. Please note: Licence renewal was 10/1/23. Visit Myfloridalicense.com to make your payment, if you have not already done so. Confirmation number bet: 236054944Operator paid fees.
High priority/50-17-3/Corrected On-Site/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Apr 30, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate3 Basic
What the inspector wrote — 4 findings
Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards.
Intermediate/22-02-4/Warning/Return visit Apr 30, 2024 · Time Extended
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning/Return visit Apr 30, 2024 · Time Extended
Drain cover(s) missing in kitchen.
Basic/29-18-4/Repeat Violation/Warning/Return visit Apr 30, 2024 · Time Extended
Wall soiled with accumulated grease, food debris, and/or dust at steam table.
Basic/36-27-5/Warning/Return visit Apr 30, 2024 · Time Extended
Feb 28, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 13 recorded, 1 high priority.

1 High priority7 Intermediate5 Basic
Show 13 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Please note: Licence renewal was 10/1/23. Visit Myfloridalicense.com to make your payment, if you have not already done so. Confirmation number bet: 236054944Operator paid fees.
High priority/50-17-3/Corrected On-Site/Warning
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.Provided operator with the Vomiting and Diarrhea clean up form
Intermediate/11-27-4/Corrected On-Site/Warning
Food-contact surface soiled with food debris, mold-like substance or slime: cutting boards.
Intermediate/22-02-4/Warning
Handwash sink not accessible for employee use at all times. Items stored in back sink and bar sink. Operator removed.
Intermediate/31A-09-4/Corrected On-Site/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4/Warning
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with the Food Reporting Agreement, not all employees were able to sign by completion of inspection. Operator will have all others sign by next routine inspection.
Intermediate/11-26-1/Corrective Action Taken/Warning
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-14-5/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Drain cover(s) missing in kitchen.
Basic/29-18-4/Repeat Violation/Warning
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4/Warning
Plumbing system in disrepair: at hand washing sink.
Basic/29-08-4/Warning
Wall soiled with accumulated grease, food debris, and/or dust at steam table.
Basic/36-27-5/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.