IN COFFEE WE TRUST
2028 HARRISON STE 103, Hollywood FL 33020
Last inspected Dec 12, 2024 · 2 visits since September 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. empenadas (77F - Hot Holding); cheese pastry (79F - Hot Holding) being held in display case at room temperature. Operator states items have been out for 1.5 hours. Discussed TPHC with operator and provided written plan to operator
Awarded on the inspection record alone. What they mean →
Inspection history
2 visits, newest first
Violations found and a warning issued, with a return visit required. 10 recorded, 2 high priority.
Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee conducting ware washing by washing and rinsing. No sanitize step and triple sink not set up with sanitizer. Instructed employees on setting up triple sink and employees sanitized wares
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. empenadas (77F - Hot Holding); cheese pastry (79F - Hot Holding) being held in display case at room temperature. Operator states items have been out for 1.5 hours. Discussed TPHC with operator and provided written plan to operator
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Operator unable to provide at time of inspection
No hot running water at three-compartment sink. Maintenance arrived and turned on hot water
Show the remaining 6 findings ▾
No probe thermometer provided to measure temperature of food products. Operator unable to provide at time of inspection
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to provide at time of inspection
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Not available for new employees. Provided to operator
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Maintenance arrived and turned on hot water
No hot running water at mop sink. Maintenance arrived and turned on hot water
Uncleanable knife block in use to store knives.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No soap provided at handwash sink at front counter.
Covered waste receptacle not provided in women's bathroom.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.