INDIAN CK CTRY CB REST
INDIAN CREEK ISLE, Miami Beach FL 33154 · (305)866-5751
Last inspected Jun 1, 2026 · 6 visits since January 2024
MAY 24
NOV 24
FEB 25
OCT 25
JUN 26
— STEADY
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Info was provided.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jun 1, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.
Food stored on floor. Observed cases of food stored on floor inside of walk in freezer at employee cafeteria.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside of walk in freezer at employee cafeteria.
Oct 9, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose bibb at mop sink missing backflow preventer. Observed maintenance provided backflow preventer.
Food stored on floor. Observed plastic jug of oil stored on floor in dry storage room. Chef placed plastic jug of oil on shelf.
Feb 10, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 3 commercially processed reduced oxygen packaged tuna inside of walk in cooler. Operator removed tuna from original packaging.
In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water in kitchen at 78 F. Operator placed items on grill to heat up.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave soiled with old food debris. Employee cleaned microwave.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed fan guards in both walk in coolers soiled. Employee removed fan guards to clean.
Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled with old food debris.
Nov 20, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Clam/mussel/oyster tags not marked with last date served. Observed mussel and clams tags without date marking.
Ice scoop handle in contact with ice. Employee corrected the ice scoop handle and placed it in a container.
In-use tongs stored on equipment door handle between uses. Observed tongs on oven handles. Employee moved them immediately.
May 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority1 Intermediate3 Basic
Show 5 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing backflow, hose was connected at the time of the inspection.
Clam/mussel/oyster tags not marked with last date served. Observed missing date on clams and mussels tags.
Equipment gaskets in poor repair.Observed broken gaskets in reach in cooler used to store dressings.
Food storage container/container lid cracked or broken. Observed 2 cracked containers used to store food. Person in charge discarded them.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed mild like substance on reach in cooler gaskets ( pastry cooler).
Jan 19, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
1 High priority3 Intermediate3 Basic
Show 7 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Observed cooked pork underneath the raw beef inside the walk in cooler. Chef inverted the food storage order.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Info was provided.
Expired chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Spray bottle containing toxic substance not labeled. Observed degreaser inside plastic spray bottle with no label. Employee labeled the bottle immediately.
Equipment and utensils not properly air-dried - wet nesting.
Equipment gaskets in poor repair. Observed broken gaskets in the reach in cooler located by the kitchen entrance.
In-use tongs stored on equipment door handle between uses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.