ISLANDS FISH GRILL
111 5 AVE, Indialantic FL 32903 · 321.956.0559
Last inspected Apr 2, 2026 · 6 visits since October 2023
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. 1 live roach, operator killed and sanitized surface.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Working containers of food removed from original container not identified by common name. Container of bread crumbs not labeled. Manager labeled.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Food storage container/container lid cracked or broken. One container corner cracked in use, chef removed food into another container and discarded cracked container
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested 0, checked chemical tube, primed and retested. 100 ppm
Roach activity present as evidenced by live roaches found. 1 live roach, operator killed and sanitized surface.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food storage container/container lid cracked or broken. Plastic lid cracked on corner. Operator discarded.
Old labels stuck to food containers after cleaning.
Working containers of food removed from original container not identified by common name. Panko in 5 g bucket not labeled
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Clam/mussel/oyster tags not maintained in chronological order according to the last date they were served in the establishment.
Excessive dust on lines next to hood filters
In-use ice scoop stored on soiled surface between uses.
Stored food not covered, desserts in reach-in cooler
Wet wiping cloth not stored in sanitizing solution between uses.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Raw fish stored over ready-to-eat mango
Clam/mussel/oyster tags not marked with last date served.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.