J&T FRESH CATERING
3400 PASADENA AVE S, South Pasadena FL 33707 · 386-314-6618
Last inspected May 14, 2026 · 6 visits since June 2024
4 inspections, one direction. The current grade is the worst on record.
Roach activity present as evidenced by live roaches found. 6 live roaches in reach in freezer gasket 1 live roach in hot holding unit Operator killed all
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Interior of oven has accumulation of black substance/grease/food debris.
Referred for a formal case, which can lead to a fine. 3 violations recorded, 2 high priority.
Show 3 findings ▾
Roach activity present as evidenced by live roaches found. 6 live roaches in reach in freezer gasket 1 live roach in hot holding unit Operator killed all
Roach excrement and/or droppings present. 1 roach egg sac in reach in freezer
Interior of oven has accumulation of black substance/grease/food debris.
Referred for a formal case, which can lead to a fine. 4 violations recorded, 3 high priority.
Show 4 findings ▾
Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Operator only has household bleach, not approved for sanitizing food contact surfaces.
Roach activity present as evidenced by live roaches found. 6 live roaches in reach in freezer gasket 1 live roach in hot holding unit Operator killed all
Roach excrement and/or droppings present. 1 roach egg sac in reach in freezer
Interior of oven has accumulation of black substance/grease/food debris.
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Accumulation of grease on sides of fryers
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.