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JAMMIN' PATTIES

4047 HOOD RD, Palm Beach Gardens FL 33410 · 561-876-5957

Last inspected Dec 7, 2025 · 7 visits since March 2024

Licence typeCaterer
Risk levelRisk Level 2
LicenceCAT6014268
Grade history
MAY 24
SEP 24
FEB 25
SEP 25
DEC 25
— STEADY

5 inspections within 16 points of each other. Whatever this kitchen does, it does consistently.

Badges — 3 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Dec 7, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Sep 29, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance - cutting boards at low boy cooler at cook line
Intermediate/22-02-4/Repeat Violation
No soap provided at handwash sink at cook line Provided
Intermediate/31B-03-4/Corrected On-Site
Cutting board has cut marks and is no longer cleanable- at low boy at cook line
Basic/14-09-4/Repeat Violation
Feb 25, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime- cutting boards at cook line
Intermediate/22-02-4/Repeat Violation
Buildup of food debris/soil residue on equipment door handles- all coolers
Basic/23-24-4
Cutting board has cut marks and is no longer cleanable- at cook line
Basic/14-09-4
Sep 19, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
Food-contact surface soiled with food debris, mold-like substance or slime- cutting board at cook line;
Intermediate/22-02-4/Return visit Sep 19, 2024 · Time Extended
Sep 12, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority1 Intermediate0 Basic
Show 2 findings ▾
Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) operator ran dishwasher multiple times; unable to fix; three compartment sink set up with quaternary at 200 ppm
High priority/22-41-4/Corrective Action Taken
Food-contact surface soiled with food debris, mold-like substance or slime- cutting board at cook line;
Intermediate/22-02-4
May 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Mar 5, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Paper towel dispenser at handwash sink at cook line not working/unable to dispense paper towels. Provided
Intermediate/31B-05-4/Corrected On-Site
Buildup of food debris/soil residue on equipment door handles- reach in coolers
Basic/23-24-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.