JASON'S DELI
2700 IMMOKALEE RD # 1 & 2, Naples FL 34110 · 239-593-9499
Last inspected Nov 17, 2025 · 4 visits since July 2023
4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Operator turned up water supply.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice chute at fountain soda area has accumulated mold like substance.
Accumulation of lime scale on the inside of the dishmachine.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Dishwasher handled dirty dishes then handled clean dishes without washing hands. Discussed with operator with need to wash hands between task o reduce contamination.
Toxic substance/chemical improperly stored. Sanitizer buckets with sanitizer found on prep surfaces on front counter. Operator removed and placed in proper location.
Handwash sink not accessible for employee use at all times. Handwashing sink by dishwasher blocked by cart. Operator removed cart and made sink accessible.
Ceiling tile missing. Above office entrance.
Raw fruits/vegetables not washed prior to preparation. Avacados being cut for service without washing. Discussed with operator to wash remaining avacados before preparation. Operator washed avacados.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towel at hand wash sinks in back area. Operator supplied paper towel.
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic pans in back area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.