Eat SafelyIn Florida

JAVA JOES

2230 WILTON DR, Wilton Manors FL 33305 · 954-650-5626

Last inspected Aug 24, 2026 · 9 visits since April 2024

Licence typeRestaurant
Seats30
Risk levelRisk Level 2
LicenceSEA1626017
Grade history
DEC 24
JUN 25
OCT 25
JAN 26
AUG 26
▼ IMPROVING

5 inspections, climbing. The current grade is the best on record.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. 2026 license delinquent.
High priority/50-17-3/Warning
Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

9 visits, newest first

Aug 24, 2026Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Jan 14, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jan 12, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 1 high priority.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license. 2026 license delinquent.
High priority/50-17-3/Warning
Employee with no hair restraint while engaging in food preparation. Multiple employees no hair restraint.
Basic/13-03-4/Repeat Violation
Oct 16, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4/Repeat Violation
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed open Monster drink in milk cooler.
Basic/12B-13-4
Jun 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Wiping cloth sanitizer solution does not meet minimum concentration allowed. Observed zero (0) ppm. Operator corrected to Quaternary 200 ppm.
High priority/41-27-4/Corrected On-Site
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
Intermediate/16-33-4
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed QT test strips expired.
Intermediate/16-37-1
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Employee with no hair restraint while engaging in food preparation.
Basic/13-03-4
Dec 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

2 High priority2 Intermediate1 Basic
Show 5 findings ▾
Toxic substance/chemical improperly stored. Observed stored above drinks on dry goods shelf. Operator relocated to chemical only area.
High priority/41-10-4/Corrected On-Site
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter with no vacuum breaker on hose side.
High priority/29-42-4
No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan to time stamp creamer canisters held at room temperature.
Intermediate/03F-10-5
Spray bottle containing toxic substance not labeled. Observed degreaser bottle at mop sink area. Operator provided labeling.
Intermediate/41-17-4/Corrected On-Site
Employee beverages in a food preparation or other restricted area. Observed above food on dry goods shelf. Operator relocated to bottom shelf.
Basic/12B-02-4/Corrected On-Site
Sep 16, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 11, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 1 recorded.

0 High priority1 Intermediate0 Basic
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Intermediate/53B-01-5/Repeat Violation/Warning
Apr 22, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Operator has Chlorine test strips. Needs QT test strips.
Intermediate/16-32-5
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.Operator uses time on coffee creamer dispensers. TPHC form provided.
Intermediate/03F-10-5/Corrective Action Taken
Equipment in poor repair. Observed gaskets on reach in coolers in disrepair.
Basic/14-11-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.