JERSEY MIKE'S
7066 US HWY 19 N, Pinellas Park FL 33781 · 7278737975
Last inspected Feb 6, 2026 · 5 visits since January 2024
JAN 24
AUG 24
AUG 25
FEB 26
≈ ERRATIC
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Operating with an expired Division of Hotels and Restaurants license. 2-1-26. Owner paid during inspection
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Feb 6, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate3 Basic
What the inspector wrote — 4 findings
Operating with an expired Division of Hotels and Restaurants license. 2-1-26. Owner paid during inspection
Clean 6 and 3 rd pan stored in dirty drawer or rack rust dry storage rack
Old labels stuck to food containers after cleaning. Piece of tap of pan drying rack
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm Set up chlorine at all sanitation buckets and three compartment sink now 50 ppm chlorine.
Aug 29, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Non-pitting surface rust on food-contact equipment. Drying surface near three compartment sink rusted.
Equipment and utensils not properly air-dried - wet nesting.
Wall soiled with mold like substance behind three compartment sink.
Oct 24, 2024□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
1 High priority2 Intermediate3 Basic
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter add to hose bid at mop sink. Vacuum breaker missing.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser ice chute soiled with pink mold like substance. Outer area of soda nozzles soiled with mold like substance.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of employee health responsibilities provided.
Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on clean dish rack next to three compartment sink.
No copy of latest inspection report available.
Wet mop not stored in a manner to allow the mop to dry. Mop not hung up to dry at mop sink.
Aug 16, 2024Warning IssuedRoutine Inspection
Violations found and a warning issued, with a return visit required. 14 recorded, 3 high priority.
3 High priority4 Intermediate7 Basic
Show 14 findings ▾
Container of medicine improperly stored. Bottle of antacid store on prep table next to case of unwashed lettuce. Inspector moved item under prep table designated for employee items.
Toxic substance/chemical improperly stored. Chemical spray bottle stored on prep table next to case of unwashed lettuce. Inspector moved spray bottle under prep table.
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Splitter add to hose bid at mop sink. Vacuum breaker missing.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Food-contact surface soiled with food debris, mold-like substance or slime. Soda dispenser ice chute soiled with pink mold like substance. Outer area of soda nozzles soiled with mold like substance.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee training could be provided.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of employee health responsibilities provided.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Multiple employee drinks on prep table next to case of unwashed lettuce, and employees preparing lettuce to be washed. Inspector moved items to designated tray for employee beverages.
Equipment and utensils not properly air-dried - wet nesting. Clean containers wet nesting on clean dish rack next to three compartment sink.
Food stored on floor. Bucket of kosher deli chips on floor in walk in cooler. Manager removed bucket off floor.
No copy of latest inspection report available.
No handwashing sign provided at a hand sink used by food employees. Inspector provided handwashing sign. Manager posted sign at hand washing sink in front counter.
Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce over container of salsa, Mbabane peppers, and mushrooms. Manager moved produce.
Wet mop not stored in a manner to allow the mop to dry. Mop not hung up to dry at mop sink.
Jan 25, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate2 Basic
Show 3 findings ▾
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
No handwashing sign provided at a hand sink used by food employees at hand wash sink by three compartment sink and behind front counter.
Wet mop not stored in a manner to allow the mop to dry in mop sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.