JERSEY MIKE'S SUB SHOP
1670 E. NINE MILE ROAD, Pensacola FL 32514 · 850-466-3772
Last inspected Sep 19, 2025 · 4 visits since July 2023
3 inspections, climbing. The current grade is the best on record.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, in sliced display case, Provolone was at 47f, Swiss at 49f, ham at 49f, roast beef 47f, all less than 1 hour.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 4 recorded, 1 high priority.
Show 4 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Upon inspection, in sliced display case, Provolone was at 47f, Swiss at 49f, ham at 49f, roast beef 47f, all less than 1 hour.
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Bowl or other container with no handle used to dispense food. Single service drink cup used as scoop in sugar.
Cutting board has cut marks and is no longer cleanable.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.