JERSEY MIKE'S SUBS
2888 W US 90 #105, Lake City FL 32055 · 386.246.2248
Last inspected Dec 4, 2025 · 8 visits since August 2023
MAR 24
JUL 24
DEC 24
JUL 25
DEC 25
▼ IMPROVING
5 inspections trending up, 16 points better than where it started.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
Dec 4, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate5 Basic
What the inspector wrote — 6 findingsThe state's own report →
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice chute soiled with mold-like substance.
Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tanks not secured.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on back prep table. Manager moved to proper storage shelf.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee personal speaker and charging cord on prep table. Employee removed.
Show the remaining 2 findings ▾
No handwashing sign provided at a hand sink used by food employees. No handwashing sign at either handwashing sink. Inspector emailed handouts package to include handwashing signs.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances.
Jul 8, 2025Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate6 Basic
Show 9 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice chute soiled with mold-like substance.
Handwash sink not accessible for employee use at all times. Sweatpants hanging on splash guard of center hand wash sink. Employee removed.
Carbon dioxide/helium tanks not adequately secured. Carbon dioxide tanks not secured.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone charger cord and personal speaker over center prep table.
Food stored on floor. Partial case of chicken Philly steak on floor of walk-in freezer. Employee voluntarily discarded.
No handwashing sign provided at a hand sink used by food employees. No handwashing sign at center hand wash sink.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances.
Working containers of food removed from original container not identified by common name. Bulk containers of corn meal, salt, and sugar not labeled. Employee labeled each container.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Needle in recharge zone of extinguisher next to hand wash sink.
Dec 13, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate4 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice chute soiled with mold-like substance.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drinks on prep tables.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee phones and speaker on and above prep table.
Floor soiled/has accumulation of debris. Floor soiled throughout kitchen area with food debris. Employee swept during inspection.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances.
Portable fire extinguisher gauge in red zone. For reporting purposes only. Extinguisher next to hand wash sink gauge in red zone.
Jul 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler door soiled with food debris and mold-like substance. Soda machine ice chute soiled with mold-like substance. Cutting board stained with mold-like substance.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents over prep area soiled with mold-like substance.
Floor soiled/has accumulation of debris. Floor soiled throughout kitchen area with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda machine backsplash soiled with mold-like substances.
Mar 25, 2024□ Call Back - CompliedComplaint Investigation (Partial)
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate0 Basic
Mar 18, 2024Warning IssuedComplaint Investigation (Partial)
Violations found and a warning issued, with a return visit required. 8 recorded, 1 high priority.
1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Stop Sale issued due to adulteration of food product. Water dripping onto: peppered ham - 7oz; ham - 28oz; tuna salad - 1/4th small bin.
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler shelf soiled with dripping water condensate. Cutting board stained with mold-like substance.
Handwash sink not accessible for employee use at all times. Handwash sink blocked by step ladder and dust bin. Manager moved.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents over prep area soiled with mold-like substance.
Equipment in poor repair. Reach-in deli cooler icing up and dripping water on to food below.
Floor soiled/has accumulation of debris. Floor soiled throughout kitchen area with food debris
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler door tracks and frame soiled with food debris.
Stored food not covered. Water from malfunctioning cooler dripping onto uncovered peppered ham, ham, and tuna salad.
Jan 8, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate6 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Reach-in cooler door soiled with food debris and mold-like substance. Cutting board stained with mold-like substance.
Handwash sink not accessible for employee use at all times. Men's bathroom handwash sink blocked by trash can lid. Manager removed.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and vents over prep area soiled with mold-like substance.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on prep table. Manager removed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Speaker over prep table/reach-in cooler. Manager removed.
Equipment and utensils not properly air-dried - wet nesting. Stored pans over three compartment sink wet nested.
Floor soiled/has accumulation of debris. Floor soiled throughout kitchen area with food debris.
Old labels stuck to food containers after cleaning. Label residue on pan stored over three compartment sink.
Aug 10, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 11 violations recorded, none serious enough to require a return visit.
0 High priority1 Intermediate10 Basic
Show 11 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Soda machine ice chute soiled with mold-like substance. Reach-in cooler door soiled with food debris and mold-like substance.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles and a/c vents soiled with dust and mold accumulations.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Open employee drink on prep table. Employee discarded.
Floor area(s) covered with standing water. Standing water on floor at front prep area.
Floor soiled/has accumulation of debris. Floor soiled throughout kitchen area with food debris.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease accumulation.
Single-use gloves not stored in a clean, protected location. Case of gloves on floor at front display cooler. Manager moved.
Soiled cloths, linen, aprons, coats, or other uniform apparel not kept in a suitable container prior to laundering. Soiled shirt on rack over bag of cornmeal and soft drinks.
Standing water in bottom of reach-in-cooler. Standing water in display cooler up front.
Wet mop not stored in a manner to allow the mop to dry. Wet mop in bucket not hanging to dry.
Working containers of food removed from original container not identified by common name. Bulk containers of sugar, salt, and meal with no label.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.