JERSEY MIKE'S SUBS
503 N NAVY BLVD, Pensacola FL 32507 · 850-228-7350
Last inspected Dec 12, 2025 · 6 visits since August 2023
3 inspections within 2 points of each other. Whatever this kitchen does, it does consistently.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 29 dead flying insects in a homemade fly trap container. Operator disposed of trap during inspection.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Stop Sale issued due to food not being in a wholesome, sound condition. Observed condensation dripping onto turkey and ham in reach in cooler.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no employee training completed.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no employee training completed.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 29 dead flying insects in a homemade fly trap container. Operator disposed of trap during inspection.
No handwashing sign provided at a hand sink used by food employees. Observed no hand washing sign at back hand washing station next to prep sink.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.