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JERSEY MIKE'S SUBS

6737 MANATEE AVE WEST A-2, Bradenton FL 34209 · 941.253.0253

Last inspected Sep 26, 2025 · 3 visits since March 2024

Licence typeRestaurant
Seats28
Risk levelRisk Level 1
LicenceSEA5105955
Grade history
MAR 24
FEB 25
SEP 25
— STEADY

3 inspections within 1 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
7--2023011391Feb 2, 2023Apr 19, 2023$200

Inspection history

3 visits, newest first

Sep 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
What the inspector wrote — 1 finding
Food stored on floor. Observed bucket of pickles on cooler floor. Operator moved pickles to shelf.
Basic/08B-38-4/Corrected On-Site
Feb 21, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on food prep surface in kitchen next to handwashing sink. Employee discarded drink.
Basic/12B-07-4/Corrected On-Site
Food stored on floor. Observed case of plastic bottle soda stored on floor in back storage area. Employee moved soda to shelf.
Basic/08B-38-4/Corrected On-Site
Mar 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Equipment in poor repair. Gasket on bottom portion of reach-in display cooler does not seal properly.
Basic/14-11-5
Wet mop not stored in a manner to allow the mop to dry. Operator hung mop to dry. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Basic/42-01-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.