JERSEY MIKES SUB SHOP
167 EGLIN PKWY NE, Fort Walton Beach FL 32548 · 850-226-8173
Last inspected Aug 17, 2026 · 4 visits since November 2023
4 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager states all employees are certified food managers. No proof of certification for some employees at establishment.
Carbon dioxide/helium tanks not adequately secured. Upon inspection, observed 3 carbon dioxide tanks not secured in the rear of establishment.
Current Hotel and Restaurant license not displayed. Upon inspection, current license not available/displayed at establishment. Manager was able to print current license during inspection and current license was observed/posted for display.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Carbon dioxide/helium tanks not adequately secured. 5 tanks unsecured at back of kitchen.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling vent and wall over rear entrance to kitchen.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.