JERSEY MIKES SUBS
13651 HUNTER'S OAK DR STE 103, Orlando FL 32837 · 407-440-6492
Last inspected Sep 22, 2025 · 3 visits since February 2024
3 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator and operator posted.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Paper towel dispenser at front counter hand washing sink
Employee personal food not properly identified and segregated from food to be served to the public. Employee lunch bag stored on shelf with canned drinks at walk in cooler
Food not stored at least 6 inches off of the floor. Bag of onions stored on floor of walk in cooler
Reach-in cooler interior/shelves have accumulation of soil residues. Reach in cooler under flat top grill Bottom of cold we'll at front counter stored Bottom of display case at front counter
Show the remaining 1 finding ▾
Wall soiled with accumulated grease, food debris, and/or dust. Metal wall at triple sink behind faucets and wand
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided copy to operator and operator posted.
Current Hotel and Restaurant license not displayed. License posted expired 4/1/24
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee sweater on shelving next to bags of chips and employee bag next to plastic food wrap on shelving next to maketable to the left of grill. Operator moved items.
Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee lunch bag and drink bottle in walk-in cooler over bottled drinks for customer consumption. Operator moved.
Outer openings not protected with self-closing doors. Exit door leading to dumpster area has self-closing mechanism but does not does not fully close. Door was slightly ajar and operator closed.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.