JET FUEL CATERING
3520 NW 50 ST, Miami FL 33142
Last inspected Mar 5, 2026 · 5 visits since July 2023
5 inspections within 13 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No paper towels or mechanical hand drying device provided at handwash sink. Operator provided onsite.
Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout MFDV.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food preparation sink has soil/old food residue.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Wall soiled with accumulated grease, food debris, and/or dust. Observed soiled walls throughout MFDV.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food preparation sink has soil/old food residue.
No paper towels or mechanical hand drying device provided at handwash sink.
No soap provided at handwash sink.
Floor soiled/has accumulation of debris. Behind stoves.
No handwashing sign provided at a hand sink used by food employees.
Wall soiled with accumulated grease, and food debris, throughout the MFDV.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Floor tiles missing and/or in disrepair. Observed holes on MFDV floor by oven.
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.