JET’S PIZZA
10011 ESTERO TOWN COMMONS PL #102A, Estero FL 33928 · 239.495.5387
Last inspected Oct 8, 2025 · 8 visits since July 2023
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Rodent activity present as evidenced by rodent droppings found. Observed 8 rodent dropping near the pizza oven in the front of the restaurant.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2025016032 | Mar 10, 2025 | Apr 17, 2025 | $400 |
Inspection history
8 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on the can opener blade.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed no proof of employee reporting agreements. emailed form Employee reporting agreement DBPR FORM HR 5030-103
Interior of refrigerator or freezer in disrepair/has exposed insulation. Observed reach in freezer door handle missing, with exposed foam insulation. Observed make table lid on the right unit also has exposed insulation, stainless steel is peeling off of the lid.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk in cooler shelves rusted.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on can opener blade.
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed handled measuring cup handle in contact with ready to eat food in the pizza make table.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed build up of food debris on walk-in cooler door gaskets and walk in cooler shelves.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk-in cooler shelves with rust.
A return visit. The problems from the previous inspection had been dealt with.
Ordered shut on the spot. 4 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 4 findings ▾
Rodent activity present as evidenced by rodent droppings found. Observed 8 rodent dropping near the pizza oven in the front of the restaurant.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed build up of food debris on can opener blade.
Ceiling tile missing. Observed ceiling tile missing behind vent hood and wall where piping and gas lines are.
No handwashing sign provided at a hand sink used by food employees. Observed handwashing sign missing at hand wash sink next to the 3 compartment sink. Emailed handwashing handout.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed door gaskets and walk in cooler and reach in freezer soiled with food debris.
Violations found and a warning issued, with a return visit required. 6 recorded.
Show 6 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no written procedures for clean up, printed form Clean up of vomiting and Diarrheal Events DBPR FORM 5030-104.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed builds of food debris on can opener blade.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of food handler training at time of inspection. All employees that work with food must have their food handler training completed within 60 days of hiring.
Current Hotel and Restaurant license not displayed.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed door gaskets and walk in cooler and reach in freezer soiled with food debris.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed rust on walk-in cooler shelves.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in freezer with build up of food debris/ mold like substance.
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
Show 6 findings ▾
Dented/rusted cans present. See stop sale. Observed 4 cans of dented tomato sauce. moved cans to separate shelf to return for credit.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed operator form and educated on the importance of properly cleanup.
Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ observed food manager certificate on file expired for Ryan Nicholas expired 3-20-2023.
Manager or person in charge lacking proof of food manager certification. Observed person in charge does not have Food manager certificate.
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach in freezer with build up of food debris/ mold like substance.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.