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JIMMY JOHN'S #3029

4248 S DALE MABRY HWY, Tampa FL 33611 · 813-513-8889

Last inspected Jul 30, 2026 · 4 visits since October 2023

Licence typeRestaurant
Seats20
Risk levelRisk Level 1
LicenceSEA3917671
Grade history
OCT 23
SEP 24
AUG 25
JUL 26
— STEADY

4 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jul 30, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location.
Intermediate/53A-02-7
Carbon dioxide tank not adequately secured. Observed unsecured carbon dioxide tank by ice machine at time of inspection
Basic/51-11-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup up on floor in walk in freezer at time of inspection
Basic/14-69-4
Aug 6, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
Show 3 findings ▾
Handwash sink used for purposes other than handwashing. Observed water container stored in hand wash sink in kitchen at time of inspection on our
Intermediate/31A-11-4
Carbon dioxide tank not adequately secured. Observed large blue carbon dioxide tank by ice machine not secured at time of inspection
Basic/51-11-4
Food stored on floor. Observed bagged onions stored on floor in back room by walk in cooler at time of inspection.
Basic/08B-38-4/Repeat Violation
Sep 16, 2024Inspection Completed - No Further ActionLicensing Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Water pitcher stored in hand wash sink in front kitchen. Operator removed and placed on shelves at time of inspection
Intermediate/31A-11-4/Corrected On-Site
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a mold like substance inside ice machine bin at time of inspection
Basic/22-20-5
Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen grooved at time of inspection
Basic/14-09-4
Food stored on floor. Observed: - Bagged onions on floor in dry storage. - Case of lettuce on walk in cooler floor.
Basic/08B-38-4
Oct 2, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 11 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate10 Basic
Show 11 findings ▾
Handwash sink used for purposes other than handwashing. Watering device in hand sink during inspection. Operator removed.
Intermediate/31A-11-4/Corrected On-Site/Repeat Violation
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Mold like substance observed inside ice machine during inspection.
Basic/22-20-5
Ceiling tile missing. Tile over manager office/dry storage missing
Basic/36-36-4
Cutting board has cut marks and is no longer cleanable. Cutting boards in kitchen and dry storage.
Basic/14-09-4
Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting on plastic pans back on shelves near manager office
Basic/24-08-4
Floor soiled/has accumulation of debris. Floor around/under back shelves soiled.
Basic/36-73-4
Food stored on floor. Bagged sugar on dry storage floor.
Basic/08B-38-4/Repeat Violation
Hole in or other damage to wall. Rectangular hole in wall by back door observed during inspection
Basic/36-24-5
Ice buildup in reach-in freezer and/or walk-in freezer. Under fans in freezer
Basic/14-69-4
Open dumpster lid. Observed lid open on dumpster during inspection
Basic/33-16-4
Unnecessary items stored in garbage enclosure. Observed door sitting in dumpster enclosure during inspection
Basic/33-30-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.