JIMMY JOHN'S #3613
16234 SR 54, Odessa FL 33556 · 813-616-8004
Last inspected Jul 27, 2026 · 3 visits since February 2025
3 inspections, one direction. The current grade is the worst on record.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
Referred for a formal case, which can lead to a fine. 3 violations recorded, 1 high priority.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer at splitter with water hose attached in mop sink faucet.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Maxwell is currently working has no proof any of required state approved employee training provided.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. All employees no proof of any state approved training provided.
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched head set then sliced roast beef without hand washing. Discussed proper hand washing procedure.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. No back flow preventer on splitter with hose attached on mop sink faucet
Food-contact surface soiled with food debris, mold-like substance or slime. Vegetables slicer soiled.
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Kalki hired more than 60 days without proof of training done.
Current Hotel and Restaurant license not displayed. Store manager can't locate the current license. Verified the license on DBPR website expires 02/01/2026
Cutting board has cut marks and is no longer cleanable. 3 white cutting boards on clean dish shelf grooved and no longer cleanable
Employee with no beard guard/restraint while engaging in food preparation. Employees no beard guard while engaging food preparation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink not accessible for employee use at all times. Boxes in front of front main entrance hand washing sink. Employee removed boxes from hand washing sink
Employee beverage container on a food preparation table or over/next to clean equipment/utensils.
Employee with no beard guard/restraint while engaging in food preparation. 1 employee
Food stored under dripping water line. Condensation from the walk in cooler ventilation dripping water onto the cut ham packaged and water bottles in walk in cooler. Employee removed items to other side of cooler.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.