JIMMY JOHN'S
16240 SUMMERLIN RD #301, Fort Myers FL 33908 · 239.243.8454
Last inspected Aug 25, 2026 · 6 visits since July 2023
5 inspections within 11 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $160
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2023062790 | Sep 15, 2023 | Dec 11, 2023 | $160 |
Inspection history
6 visits, newest first
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Observed 2 food storage containers cracked. Educated operator on importance of going through containers. Operator discarded containers.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Observed quaternary ammonium concentration at 100 ppm. Do not use equipment/utensils not properly sanitized. Operator redid sanitizer. Rechecked concentration at 300 ppm.
Handwash sink not accessible for employee use at all times. Observed handwashing sink next to three compartment sink blocked by cutting boards. Operator removed cutting boards.
Food storage container/container lid cracked or broken. Operator discarded container.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink at front service entrance. Operator placed paper towels at hand wash sink.
Equipment and utensils not properly air-dried - wet nesting. Operator separated containers.
No copy of latest inspection report available.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink used for purposes other than handwashing. Observed cloth stored inside front service hand wash sink at kitchen entrance. Operator removed cloths.
Accumulation of gray-like substance in the interior ice chute of self-serve ice machine.
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Employee personal food not properly identified and segregated from food to be served to the public. Walk in cooler. Operator placed employee food on bottom shelf.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.