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JIMMY JOHNS

5950 RED BUG LAKE RD, Winter Springs FL 32708 · 4073880931

Last inspected Jan 22, 2026 · 4 visits since August 2023

Licence typeRestaurant
Seats50
Risk levelRisk Level 1
LicenceSEA6904938
Grade history
MAY 24
APR 25
JAN 26
▲ GETTING WORSE

3 inspections, one direction. The current grade is the worst on record.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

4 visits, newest first

Jan 22, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate3 Basic
What the inspector wrote — 6 findings
Employee failed to wash hands before putting on gloves to initiate a task working with food.
High priority/12A-07-5
No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/
Intermediate/53A-05-6
No paper towels or mechanical hand drying device provided at handwash sink. -hand wash sink at bread storage
Intermediate/31B-02-4
Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. -ice bucket
Basic/24-05-4/Corrected On-Site
Show the remaining 2 findings ▾
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. -stored employee food and drinks above and with single service items next to office desk
Basic/40-06-5
Hole in or other damage to wall. -wall tiles missing above walk in cooler
Basic/36-24-5
The state's own report →
Apr 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on clean dish rack black mold like substance Operator discarded
Intermediate/22-02-4/Corrected On-Site
Exterior door has a gap at the threshold that opens to the outside. Back door
Basic/35B-01-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer. Walk in freezer
Basic/14-69-4
Light not functioning. One over 3 compartment sink and one in storage area
Basic/36-62-4
May 29, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Exterior door has a gap at the threshold that opens to the outside. - back door
Basic/35B-01-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. - plumbing fixtures below hand wash sink at front counter dusty - walk in cooler fan covers dusty
Basic/23-03-4
Aug 28, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Cutting board has cut marks and is no longer cleanable. - white cutting board on storage rack grooved and stained.
Basic/14-09-4/Warning/Return visit Aug 28, 2023 · Time Extended
Walk-in cooler/freezer wall with rust that has pitted the surface. - rusted surfaces as well as mold like substance accumulating on walls of walk-in cooler
Basic/14-17-4/Warning/Return visit Aug 28, 2023 · Time Extended

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.