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JOHN & DEBBIE

WESTSIDE FLEA MARKET, Webster FL 33597 · 352-799-8487

Last inspected Nov 3, 2025 · 2 visits since February 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD7050060
Grade history
FEB 24
NOV 25
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Nov 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Employee with no hair restraint while engaging in food preparation. Employee put on hats during inspection.
Basic/13-03-4/Corrected On-Site
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Repeat Violation
Mobile food dispensing vehicle service opening not kept closed except during food service. Operator closed plexiglass doors during inspection.
Basic/35B-14-4/Corrected On-Site/Repeat Violation
Feb 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate4 Basic
Show 6 findings ▾
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Upon arrival to establishment observed employee touch hotdog bun with bare hands who,e preparing for service. Discussed bare hand contact with Ready to eat food requirements and proper glove and utensil use with operator. Employee put gloves on.
High priority/09-01-4/Corrective Action Taken
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer over 200ppm. Operator corrected to 100ppm.
High priority/41-27-4/Corrected On-Site
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Decal still in envelope, not affixed or displayed on MFDV.
Basic/50-03-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Mobile food dispensing vehicle service opening not kept closed except during food service. Plexiglass windows not kept closed as required outside of guest service. Operator closed windows.
Basic/35B-14-4/Corrected On-Site/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.