JOHNNY LONGHOTS AND PHILLY STEAKS
7523 S TAMIAMI TRL, Sarasota FL 34231 · 941-926-0441
Last inspected Jan 12, 2026 · 5 visits since August 2023
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/1/2023. The operator renewed the license.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2017029373 | May 15, 2017 | Jul 17, 2017 | $200 |
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Handwash sink not accessible for employee use at all times. Observed a vegetable dicer in the handwashing sink. The operator removed the piece of equipment.
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed slow draining water in the handwashing sink near the front counter.
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed sliced cheese (75F - Cold Holding) in the reach in cooler. The operator discarded the cheese.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (75F - Cold Holding) in the reach in cooler. The operator discarded the cheese.
Slow draining water in handwash sink near the front counter.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Operating with an expired Division of Hotels and Restaurants license. Observed license expired 12/1/2023. The operator renewed the license.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced cheese (51F - Cold Holding) on a prep table in the kitchen. The operator stated the cheese had been out for less than one hour. The operator placed the cheese in the reach in cooler.
Handwash sink used for purposes other than handwashing. Observed a bowl stored in the handwashing sink near the front counter. The operator removed the bowl.
Exterior door has a gap at the threshold that opens to the outside.
Outer openings not protected with self-closing doors. Observed the rear exit door not protected with a self-closing device.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Outer openings not protected with self-closing doors. Observed gap between the door and ground at the rear exit door.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.