JORDAN VALLEY CAFE OF PENSACOLA
1400 BARRANCAS AVE, Pensacola FL 32502 · 8504501761
Last inspected Jun 17, 2026 · 6 visits since September 2023
5 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Manager or person in charge lacking proof of food manager certification.
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Upon inspection restaurant did not show any proof of employee training provided.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Carbon dioxide/helium tanks not adequately secured. Upon inspection observed 3 CO2 tanks not secured in the back of kitchen.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Toxic substance/chemical improperly stored. Upon inspection observed a bottle of Fabreeze on top single service to go containers on main cook line. Operator proceeded to remove the chemical bottle.
Handwash sink not accessible for employee use at all times. Upon inspection observed sanitizer bucket and pan inside hand washing sink. Operator proceeded to remove those items at time of inspection.
Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked.
Food stored on floor. Upon inspection observed steak stored on floor by main cook line in kitchen. Operator proceeded to correct it at time of inspection.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Carbon dioxide/helium tanks not adequately secured. Observed CO2 tank not properly secured. Operator chained tank during inspection.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.