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JUICYBUNZ

981 E EAU GALLIE BLVD STE F, Melbourne FL 32937

Last inspected Jun 5, 2025 · 3 visits since April 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence1550995
Grade history
APR 24
FEB 25
Worst finding on record
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 50 F - cold holding; sliced cheese 50 F - cold holding;
High priority/03A-02-5
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Jun 5, 2025□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority1 Intermediate1 Basic
What the inspector wrote — 2 findings
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Intermediate/03F-10-5/Return visit Jun 5, 2025 · Time Extended
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4/Return visit Jun 5, 2025 · Time Extended
Feb 21, 2025Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 6 recorded, 2 high priority.

2 High priority2 Intermediate2 Basic
Show 6 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over RTE items Chef moved eggs to bottom
High priority/08A-05-6/Corrected On-Site
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cut lettuce 50 F - cold holding; sliced cheese 50 F - cold holding;
High priority/03A-02-5
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No written procedures available for use of time as a public health control to hold time/temperature control for safety food.
Intermediate/03F-10-5
Hood filters soiled.
Basic/23-03-4
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4
Apr 5, 2024Inspection Completed - No Further ActionLicensing Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.