JUST4FUN
5701 SUNSET DR #355, South Miami FL 33143 · 305-763-8249
Last inspected Jul 25, 2026 · 8 visits since October 2023
5 inspections within 24 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Small Cheese pizza (61 F - Cold Holding) at walk in cooler. The pizza were thawed outside at room temperature. Operator just moved to the walk-in cooler for rapid cooling.
Awarded on the inspection record alone. What they mean →
Inspection history
8 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Ordered shut on the spot. 1 violations recorded. A reinspection is required before this kitchen may reopen.
Show 1 finding ▾
No dishwashing facilities of any kind provided. Observed triple sink removed from establishment, no dishwasher available for proper wash rinse and sanitizing. As per operator, mall had them remove all warewashing equipment and drain was sealed.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed on knife magnet; dust accumulation.
Non-pitting surface rust on food-contact equipment. Observed on knife magnet and dry food rack.
Ice buildup in reach-in freezer and/or walk-in freezer. Observed in both chest freezers.
Reach-in cooler shelves with rust that has pitted the surface. Observed in multiple reach in coolers.
Stored food not covered. Observed in chest freezer next to prep line; multiple foods not covered.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Handwash sink soiled. Observed kitchen hand washing sink soiled.
Floor soiled/has accumulation of debris. Observed kitchen floor soiled.
Stored food not covered. Observed chicken wings, chicken strips, nuggets not covered. Employee covered products
Wall soiled with accumulated grease, food debris, and/or dust. Observed walls soiled in the kitchen area.
Wet mop not stored in a manner to allow the mop to dry.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents dusty.
Current Hotel and Restaurant license not displayed. Observed 10/01/2024 license displayed.
Food stored on floor. Observed 2 cases of bottled water stored on floor next to hand sink.
Single-service articles not stored inverted or protected from contamination. Observed single service plates not inverted on prep table across cook line. Employee inverted the plates.
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
Show 5 findings ▾
Nonfood-grade bags used in direct contact with food. Observed Mac and cheese triangles inside of thank you bags at walk in freezer. Operator started to change the bags.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Small Cheese pizza (61 F - Cold Holding) at walk in cooler. The pizza were thawed outside at room temperature. Operator just moved to the walk-in cooler for rapid cooling.
Employee personal food not properly identified and segregated from food to be served to the public. Observed several food at walk in cooler not properly identified as employee food.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed an employee wearing a watch while preparing food.
Time/temperature control for safety food thawed in an improper manner. Observed cheese pizzas thawed outside at preparation table room temperature. Pizza temperature (61°F - cold holding). Operator moved the cheese pizzas to the walk-in cooler.
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Violations found and a warning issued, with a return visit required. 9 recorded, 1 high priority.
Show 9 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. One located under hand wash sink located next to the grill.
Handwash sink not accessible for employee use at all times. Observed hand wash sink blocked with a box.
Paper towel dispenser at handwash sink not working/unable to dispense paper towels.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Employee with no hair restraint while engaging in food preparation. Operator put on the hair restraint.
Faucet/handle missing at plumbing fixture. Observed the cold water faucet missing at hand wash sink.
Water leaking from pipe and/or faucet/handle. Observed water leaking from faucet of hand wash sink located next to the grill.
Wet mop not stored in a manner to allow the mop to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.