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K.K&R CATERING

229 W 28 ST, Hialeah FL 33010 · 407-535-5761

Last inspected Mar 10, 2026 · 3 visits since April 2024

Licence typeMobile Food Vehicle
Risk levelRisk Level 1
LicenceMFD2360634
Grade history
APR 24
FEB 25
MAR 26
— STEADY

3 inspections within 15 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided printed handout.
Intermediate/11-27-4/Corrected On-Site
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Mar 10, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 4 recorded.

0 High priority3 Intermediate1 Basic
What the inspector wrote — 4 findings
Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. No chlorine test strips available.
Intermediate/16-33-4/Warning
Manager or person in charge lacking proof of food manager certification. Osbel Martinez no food safety Manager Certification available.
Intermediate/53A-01-7/Warning
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. One employee no food handler certification available For Osbel Martinez.
Intermediate/53B-01-5/Warning
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle.
Basic/50-03-4/Warning
Feb 14, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Apr 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate1 Basic
Show 2 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed with the operator and provided printed handout.
Intermediate/11-27-4/Corrected On-Site
No Heimlich maneuver/choking sign posted. Discussed with operator and provided printed handout.
Basic/51-13-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.