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KAREN CAFE INC

340 NW 12 AVE, Miami FL 33128

Last inspected Aug 8, 2024 · 2 visits since October 2023

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2326197
Grade history
OCT 23
AUG 24
Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $400

CaseViolation dateFinal orderAmount
1--2018012274Mar 7, 2018Jul 20, 2018$400

Inspection history

2 visits, newest first

Aug 8, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
What the inspector wrote — 4 findings
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Repeat Violation
Cutting board has cut marks and is no longer cleanable.
Basic/14-09-4
Exterior door has a gap at the threshold that opens to the outside.
Basic/35B-01-4
No handwashing sign provided at a hand sink used by food employees. Kitchen and Bar area.
Basic/31B-04-4
Oct 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items.
Intermediate/11-07-5
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom.
Basic/36-02-5

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.