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KAREN'S CATERING

2219 COUNTY RD 220 STE 306, Middleburg FL 32068 · 904.635.8857

Last inspected Oct 8, 2025 · 5 visits since December 2023

Licence typeRestaurant
Seats55
Risk levelRisk Level 1
LicenceSEA2001400
Grade history
DEC 23
MAR 24
NOV 24
MAY 25
OCT 25
— STEADY

5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.

Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

5 visits, newest first

Oct 8, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
What the inspector wrote — 2 findings
Raw animal food stored in same container as ready-to-eat food. Open raw beef stored in same container as hotdogs and ready-to-eat sausages. Operator moved beef to proper storage.
High priority/08A-08-5/Corrected On-Site
Plumbing system in disrepair. Small leak in plumbing under the three compartment sink.
Basic/29-08-4
May 2, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of training for Rachel, hired in late December.
Intermediate/53B-02-5
No proof provided that some food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No proof of reporting responsibilities for Rachel, hired in late December.
Intermediate/11-26-1
Nov 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Food stored on floor. Container of canola oil on floor at back prep area. Operator moved oil to shelf.
Basic/08B-38-4/Corrected On-Site
Mar 26, 2024Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 4, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Standing water in bottom of reach-in-cooler. Standing water present in bottom of reach in cooler by stove.
Basic/29-49-6/Repeat Violation

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.