KARMA SPIRITS & CAFE
10511 SPRING HILL DR, Spring Hill FL 34608
Last inspected Nov 15, 2024 · 3 visits since April 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.approximately 8 small flys in bar by hand wash sink and on right side of glass door cooler
Awarded on the inspection record alone. What they mean →
Disciplinary actions
3 cases · $1,460
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2020057634 | Sep 21, 2020 | Aug 20, 2021 | $500 |
| 3--2021003637 | Jan 20, 2021 | Apr 22, 2021 | $800 |
| 3--2019049630 | Aug 1, 2019 | Oct 21, 2019 | $160 |
Inspection history
3 visits, newest first
Violations found and a warning issued, with a return visit required. 8 recorded, 2 high priority.
Stop Sale issued on time/temperature control for safety food due to temperature abuse. half and half (53F - Cold Holding)
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In glass 3 door in bar - half and half (53F - Cold Holding)see stop sale, temps not taken today.
Handwash sink not accessible for employee use at all times. Colander in hand wash sink, operator removed
No paper towels or mechanical hand drying device provided at handwash sink. In bar - no soap, hand wash sign or paper towels at hand wash sink, operator put towels on sink
Show the remaining 4 findings ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is http://www.myfloridalicense.com/DBPR/hotels-restaurants/licensing/plan-review/. Plans are from 2012, Ice machine moved outside, hallway is part of ladies room, back door that used to be in hallway is blocked by freezer, freezer outside in fenced area, no table in corner of kitchen by fryer, ladies restroom has 3 stalls, sink added, mop sink moved outside, Reviewed with owner
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form 5030-103 employee health agreement.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Above lift top cooler Soda guns nozzles soiled
A return visit. The problems from the previous inspection had been dealt with.
Show 2 findings ▾
Ceiling tile missing. In storage room
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave and toaster oven soda guns and holsters in bar
Referred for a formal case, which can lead to a fine. 12 violations recorded, 3 high priority.
Show 12 findings ▾
Establishment operating with changed menu and/or increased seating without septic system approval for such change. License shows 40 seats, inspector count is 62
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area.approximately 8 small flys in bar by hand wash sink and on right side of glass door cooler
Operating with an expired Division of Hotels and Restaurants license.
Handwash sink used for purposes other than handwashing. Jug in hand wash sink, operator removed Colander and tray in hand wash sink in bar, operator removed
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Ceiling tile missing. In storage room
Establishment did not report seating change that affects the license fee, Clean Indoor Air Act, sewage system approval or other related requirements. License shows 40 seats, inspector count is 62
Establishment increased seating without providing written approval from the local fire authority and wastewater provider. License shows 40 seats, inspector count is 62
Food stored on floor. 2 jugs of fry oil on floor in kitchen
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave and toaster oven soda guns and holsters in bar
No handwashing sign provided at a hand sink used by food employees. No soap, paper towels or hand wash sign at only sink in bar. Discussed with operator that there has to be a designated hand wash sink in the bar.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.