KASANDRAS KITCHEN
11290 OLD ST AUGUSTINE RD, Jacksonville FL 32257
Last inspected Nov 6, 2024 · 3 visits since March 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
Awarded on the inspection record alone. What they mean →
Inspection history
3 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee hired with no form
Ordered shut on the spot. 10 violations recorded, 4 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 10 findings ▾
Employee switched from working with raw food to ready-to-eat food without washing hands. Observed employee handling raw meats and then handling ready to eat foods like bread and cheese and to go containers without washing hands. No potable running water due to pump not working
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching face and return to preparing and handling food without washing hands. No potable running water due to pump not working
Establishment operating with no potable running water. Observed no potable running water in MFDV during operation while preparing and serving food to the public. Operator has all three compartment sinks filled with water and said pump just went out and had fill up sinks earlier but unable now to get pump working
Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed employee handling transactions at service window and return to handling food prep without washing hands. No potable running water due to pump not working
Handwash sink used for purposes other than handwashing. Gloves and bags stored in hand wash sink
No paper towels or mechanical hand drying device provided at handwash sink. At hand wash sink
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 1 food handler employee hired with no form
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist
Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. No decal displayed
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. No number on exterior
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Floor soiled/has accumulation of debris. Floors soiled.
No Heimlich maneuver/choking sign posted. No choke poster. Emailed copy.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Dust and debris on counters.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.