KATIE'S CAFE
2184 PIONEER RD, Chipley FL 32428 · 850.638.8998
Last inspected Mar 17, 2026 · 6 visits since August 2023
5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.
Operating with an expired Division of Hotels and Restaurants license.
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Left a copy.
No conspicuously located ambient air temperature thermometer in holding unit.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Working containers of food removed from original container not identified by common name. Observed unlabeled large white container with clear lid containing white powdery substance. Food handler labeled container as hush puppy mix.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed self serve drink machine ice chute in dining area with accumulation of black mold-like substance. Observed vegetable chopper affixed to wall with accumulation of food debris.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purse and drink stored on top of in use food prep table.
No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer located inside of upright triple door reach in cooler.
No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign located in ladies restroom intended for employee and customer use.
Standing water in bottom of reach-in-cooler. Observed standing water in bottom of reach in cooler at make table.
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed unsealed concrete in kitchen, dry storage, and dishwashing areas.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Toxic substance/chemical improperly stored. Observed chemical spray bottle and bottle of bleach on clean dish rack. Manager moved items to proper storage place.
Referred for a formal case, which can lead to a fine. 2 violations recorded, 2 high priority.
Show 2 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Toxic substance/chemical improperly stored. Observed insecticide in spray can on top of ice machine in back storage area.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.