Eat SafelyIn Florida
Home/Riverview/KAY'S KITCHEN

KAY'S KITCHEN

11823 LARK SONG LOOP, Riverview FL 33579

Last inspected Apr 4, 2025 · 2 visits since March 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence3953416
Grade history
MAR 24
APR 25
Worst finding on record
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fries 123 F in fryer basket. Discussed reheating.
High priority/03B-01-6
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

2 visits, newest first

Apr 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
What the inspector wrote — 7 findings
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fries 123 F in fryer basket. Discussed reheating.
High priority/03B-01-6
Employee washed hands in a sink other than an approved handwash sink. Observed hands being washed in 3 compartment sink.
Intermediate/12A-03-4
Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Provided one food handler certificate.
Intermediate/53B-13-5
Food stored on floor. Oil on floor employee removed at time of inspection. Water on floor.
Basic/08B-38-4/Corrective Action Taken
Show the remaining 3 findings ▾
No handwashing sign provided at a hand sink used by food employees.
Basic/31B-04-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters.
Basic/23-03-4
Water leaking from pipe and/or faucet/handle. Leaking pipe at handwash sink.
Basic/29-11-4
The state's own report →
Mar 18, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Basic/50-04-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.