KC SUNSHINE GRILL
91 171 AVE E, North Redington Beac FL 33708
Last inspected Dec 11, 2025 · 5 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
5 inspections within 21 points of each other. Whatever this kitchen does, it does consistently.
Awarded on the inspection record alone. What they mean →
Inspection history
5 visits, newest first
Nothing was found. The inspector recorded no violations at all.
Nothing was found. The inspector recorded no violations at all.
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained
Buildup of food debris/soil residue on equipment door handles.
Equipment in poor repair. Metal dry storage shelves with surface rust
Floor soiled/has accumulation of debris. Under cook line and triple sink
Food stored on floor. Cooking oil jug on floor next to fryer
Insect control device installed over food preparation area. On shelf over reach in cooler
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Sides of fryers soiled
Reach-in cooler interior/shelves have accumulation of soil residues.
Soiled dry wiping cloth in use. On cook line
Unclean building components, attachments or fixtures. Wall mounted a/c unit soiled
Met inspection standards. 10 violations recorded, none serious enough to require a return visit.
Show 10 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Shell eggs over corned beef in cooler
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained
Handwash sink not accessible for employee use at all times. Trash can in front of hand sink
Buildup of food debris/soil residue on equipment door handles. Cooler handles soiled
Clean utensils or equipment stored in dirty drawer or rack. Clean equipment stored on soiled metal storage racks
Floor soiled/has accumulation of debris. Accumulation of grease under cook line
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Hood filters soiled A/C vent on wall soiled
Reach-in cooler interior/shelves have accumulation of soil residues.
Soiled dry wiping cloth in use. On cook line
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards stained. Accumulation of grease on grill surface and on fryer baskets
Floor soiled/has accumulation of debris. Under cook line
Floor tiles missing and/or in disrepair.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave soiled, operator began cleaning during inspection
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cooler gaskets soiled Accumulation of grease on sides of cook line equipment
Reach-in cooler interior/shelves have accumulation of soil residues.
Soiled dry wiping cloth in use. On cook line
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.