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KELLY BROTHERS IRISH PUB LLC

3045 N FEDERAL HWY 32, Fort Lauderdale FL 33306 · 954.630.2856

Last inspected Dec 10, 2025 · 8 visits since July 2023

Licence typeRestaurant
Seats55
Risk levelRisk Level 2
LicenceSEA1619610
Grade history
JUL 24
OCT 24
JUN 25
AUG 25
DEC 25
— STEADY

5 inspections within 5 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Operating with an expired Division of Hotels and Restaurants license. License renewed at time of inspection
High priority/50-17-3
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $160

CaseViolation dateFinal orderAmount
2--2019054016Oct 15, 2019Nov 15, 2019$160

Inspection history

8 visits, newest first

Dec 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate0 Basic
What the inspector wrote — 1 finding
Operating with an expired Division of Hotels and Restaurants license. Operator renewed License at the time of inspection.
High priority/50-17-3/Corrected On-Site
Aug 26, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Spray bottle containing toxic substance not labeled. Employee labeled spray bottle
Intermediate/41-17-4/Corrected On-Site
No Heimlich maneuver/choking sign posted.
Basic/51-13-4
Jun 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate1 Basic
Show 3 findings ▾
Air dryer at handwash sink not working.
Intermediate/31B-05-4
No paper towels or mechanical hand drying device provided at handwash sink. Handwash sink next to Reach In Cooler
Intermediate/31B-02-4/Repeat Violation
Covered waste receptacle not provided in women's bathroom.
Basic/32-12-6
Oct 7, 2024Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority4 Intermediate0 Basic
Show 4 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Handwash sink used for purposes other than handwashing. Used to store utensils
Intermediate/31A-11-4
No paper towels or mechanical hand drying device provided at handwash sink. Handwashing sink next to Flip Top Cooler
Intermediate/31B-02-4
Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser next to Flip Top Cooler
Intermediate/31B-06-4
Jul 19, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs over Tomato sauce
High priority/08A-05-6
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to Flip Top Cooler
Intermediate/31B-02-4/Repeat Violation
Ice scoop handle in contact with ice.
Basic/10-08-5
Jan 11, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate1 Basic
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license. License renewed at time of inspection
High priority/50-17-3
No paper towels or mechanical hand drying device provided at handwash sink.
Intermediate/31B-02-4
No soap provided at handwash sink.
Intermediate/31B-03-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5
Sep 12, 2023□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Jul 14, 2023Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 13 recorded.

0 High priority7 Intermediate6 Basic
Show 13 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4/Warning
Handwash sink used for purposes other than handwashing. Observed dish towel and plastic handle scrubber in hand washing sink. Observed hand washing sink at bar used as dump sink by evidence of a stainer in sink.
Intermediate/31A-11-4/Warning
Manager or person in charge lacking proof of food manager certification.
Intermediate/53A-01-7/Warning
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.
Intermediate/16-37-1/Warning
No cleaning agent provided in wash compartment of sink.
Intermediate/16-06-4/Warning
No paper towels or mechanical hand drying device provided at handwash sink in kitchen.
Intermediate/31B-02-4/Warning
No soap provided at handwash sink in kitchen.
Intermediate/31B-03-4/Warning
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Basic/22-20-5/Warning
Current Hotel and Restaurant license not displayed.
Basic/50-09-4/Warning
Food stored on floor. Observed 2 plastic containers of frying oil stored on the floor in the kitchen.
Basic/08B-38-4/Warning
No handwashing sign provided at a hand sink used by food employees in kitchen.
Basic/31B-04-4/Warning
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on beverage air soiled with grease, food debris, dirt, slime or dust
Basic/23-03-4/Warning
Reach-in cooler interior/shelves have accumulation of soil residues. Flip top cooler interior/shelves have accumulation of soil residues.
Basic/22-16-4/Warning

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.