KENTUCKY FRIED CHICKEN
2218 E BLOOMINGDALE AVE, Valrico FL 33594
Last inspected Sep 9, 2024 · 5 visits since October 2023
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections, swinging between A and D. Consistency is the problem here, not any single visit.
Presence of insects, rodents, or other pests. Observed 2 fly larvae in standing water where broken tile is by back hand sink Observed 15 fly larvae under molding by front counter. 3 dead flies on windows in dining area
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $400
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2024041433 | Jul 10, 2024 | Aug 13, 2024 | $400 |
Inspection history
5 visits, newest first
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 1 live flying insect observed on the wall at mop sink. Manager eradicated the fly, cleaned and sanitized the area.
Warewashing sanitizing solution exceeding the maximum concentration allowed. Quat sanitizer in 3 compartment sink tested at over 500ppm. Manager drained and refilled, tested at 300ppm.
Cove molding at floor/wall juncture broken/missing. Observed throughout establishment.
Dead roaches on premises. 2 dead roach observed under shelving in dry storage Manager removed roaches, cleaned and sanitized the area
Show the remaining 3 findings ▾
Floor tiles missing and/or in disrepair. Broken tiles and missing grout observed throughout establishment.
Food stored on floor. Observed bucket of pickles stored on the floor in walk in cooler. Manager moved bucket onto shelf
Wiping cloth sanitizing solution stored on the floor. Manager moved bucket to storage shelf.
A return visit. The problems from the previous inspection had been dealt with.
Show 3 findings ▾
No proof provided that some new food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
Cove molding at floor/wall juncture broken/missing. Cove molding broken throughout establishment
Floors not maintained smooth and durable. Observed missing grout and broken floor tiles throughout establishment
Ordered shut on the spot. 8 violations recorded, 2 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 8 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 4 live flies in dining area on baseboards. 3 live flies flying in dining room 1 live fly on wall at hand sink by drive thru window 2 live flies on wall by back hand sink 25 live flies under front counter
Presence of insects, rodents, or other pests. Observed 2 fly larvae in standing water where broken tile is by back hand sink Observed 15 fly larvae under molding by front counter. 3 dead flies on windows in dining area
No proof provided that some new food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
No soap provided at handwash sink. By back hand washing sink next to dry storage. Manager refilled
Cove molding at floor/wall juncture broken/missing. Cove molding broken throughout establishment
Dead roaches on premises. 1 dead roach on floor under shelving in dry storage
Floor not cleaned when the least amount of food is exposed. Observed excessive food debris and grease Under cook line equipment and on walls behind cook line equipment
Floors not maintained smooth and durable. Observed missing grout and broken floor tiles throughout establishment
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Using as dump sink
Equipment and utensils not properly air-dried - wet nesting.
Floor area(s) covered with standing water.
Floor tiles missing and/or in disrepair. Water under tile
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Employee with no beard guard/restraint while engaging in food preparation.
Wet wiping cloth not stored in sanitizing solution between uses.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.