KENTUCKY FRIED CHICKEN
6440 E SR 64, Bradenton FL 34208 · 941-748-3353
Last inspected Apr 23, 2026 · 9 visits since July 2023
FEB 24
SEP 24
JAN 25
AUG 25
APR 26
≈ ERRATIC
5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.
Raw sewage on ground of establishment at lift station. Please note it is not in any area where public has access. Per Kimberly Torbert deputy Director next day call back warning will be issued.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 7--2020004372 | Jan 9, 2020 | Feb 26, 2020 | $200 |
| 7--2018018021 | Mar 5, 2018 | Apr 27, 2018 | — |
Inspection history
9 visits, newest first
Apr 23, 2026Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
What the inspector wrote — 3 findings
Employee with no beard guard/restraint while engaging in food preparation.employee put on beard guard and washed hands.
Single-service articles not stored inverted or protected from contamination in back kitchen area.Person in charge inverted containers.
Walk-in cooler and walk-in freezer shelves with rust that has pitted the surface.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Aug 26, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Floor area(s) covered with standing water. Observed: Floor area covered with standing water by and in walk-in cooler.Person in charge mopped.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Floor tiles in disrepair in mop sink area.
Walk-in cooler/freezer shelves with rust that has pitted the surface. asic 14-17-4 Observed: Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed Walk-in cooler shelves with rust that has pitted the surface in back kitchen area.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
very slow draining water in handwash sink by office and front line.
Jan 29, 2025Inspection Completed - No Further ActionComplaint Investigation
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate7 Basic
Show 7 findings ▾
Bathroom facility not clean in men's room. Person in charge cleaned men's room.
Current Hotel and Restaurant license not displayed.
Employee with no beard guard/restraint while engaging in food preparation in main kitchen area. Employee put on beard guard and washed hands.
Floor area covered with standing water by walk-in cooler.Person in charge mopped.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Floor soiled/has accumulation of debris throughout main kitchen area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over fryers in main kitchen area hood filters soiled with grease. As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed Walk-in cooler shelves with rust that has pitted the surface in back kitchen area.As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee.
Sep 11, 2024□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Walk-in cooler shelves with rust that has pitted the surface in back kitchen area.
Sep 9, 2024Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 14 recorded, 3 high priority.
3 High priority0 Intermediate11 Basic
Show 14 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed in back kitchen area by mop sink approximately 5 flying insects. Observed in chicken food preparation area approximately 5 flying insects. Observed in front dining area, approximately 10 flying insects by self service fountain beverage station.
Raw animal food stored over/not properly separated from ready-to-eat food. Observed in walk in cooler raw shrimp and white slime liquid on top of a plastic wrapped pan of coleslaw Educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout. Person in charge voluntarily discarded coleslaw.
Stop Sale issued due to food not being in a wholesome, sound condition. Observed in walk in cooler raw shrimp and white slime liquid on top of a plastic wrapped pan of coleslaw Educated Person in charge on safe refrigerator storage and emailed Person in charge a copy of the handout. Person in charge voluntarily discarded coleslaw.
Buildup of food debris/soil residue on equipment door handles. Observed throughout entire kitchen area door handles soiled with dried food particles and mold like substance in walk in cooler,walk in freezer and reach in coolers.
Dead roaches on premises. Observed in back kitchen area 1 dead roach
Floor area(s) throughout kitchen area covered with standing water. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Floor soiled/has accumulation of debris. Observed throughout kitchen area floor areas and under equipment soiled with dried food particles and soiled standing water. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
No copy of latest inspection report available.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over fryers in main kitchen area hood filters soiled with grease. Observed throughout kitchen area in reach in coolers,walk in cooler and walk in freezer gaskets soiled with mold like substance.
Objectionable odors in mens bathroom of the establishment.
Standing water in floor drain/floor drain draining very slowly. Observed in front of fryers, floor drain backed up with soiled water on floor.
Walk in cooler shelves have accumulation of soil residues.
Walk-in cooler shelves with rust that has pitted the surface in back kitchen area.
Wet mop not stored in a manner to allow the mop to dry in mop sink area. Person in charge inverted mop.
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
0 High priority0 Intermediate3 Basic
Show 3 findings ▾
Floor area covered with standing water by Walk in cooler and 3 compartment sink area. Person in charge mopped up the water.
Floor soiled with food particles in back kitchen area by chicken make station. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Single-service articles improperly stored. Observed in back kitchen area in dry food storage food container boxes stored on floor. Person in charge stated they had fallen on the floor. Person in charge removed from floor.
Nov 28, 2023□ Call Back - CompliedComplaint Investigation
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in main kitchen area over fryers hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Nov 27, 2023Warning IssuedComplaint Investigation
Violations found and a warning issued, with a return visit required. 6 recorded, 1 high priority.
1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Raw sewage on ground of establishment at lift station. Please note it is not in any area where public has access. Per Kimberly Torbert deputy Director next day call back warning will be issued.
Floor soiled/has accumulation of debris. Observed throughout main kitchen area and under equipment floors soiled with grease and food particles.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed in main kitchen area by oven microwave soiled with dried food particles.
Men's Bathroom facility toilet and Handwashing sink soiled.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in main kitchen area over fryers hood filters soiled with grease. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee.
Open dumpster lid on South end of property. Person in charge closed dumpster lid.
Jul 7, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 5 violations recorded, none serious enough to require a return visit.
1 High priority2 Intermediate2 Basic
Show 5 findings ▾
Employee washed hands with no soap. Educated Person in charge on Handwashing procedures. Employee washed hands with soap and followed Handwashing procedures.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Educated Person in charge and emailed Person in charge a copy.
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Educated Person in charge and emailed a copy to Person in charge.
Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed in main kitchen area over fryers hood filters soiled with grease.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.