KENTUCKY FRIED CHICKEN
3315 NW FEDERAL HWY, Jensen Beach FL 34957 · 772-692-9618
Last inspected Aug 19, 2026 · 9 visits since July 2023
5 inspections within 10 points of each other. Whatever this kitchen does, it does consistently.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately 20 dead small winged insects trapped inside ceiling light panels through out restaurant kitchen
Awarded on the inspection record alone. What they mean →
Inspection history
9 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 3 recorded.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed old food debris on clean metal food tray in back dish pit dry storage shelves
Non-pitting surface rust on food-contact equipment.
Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed approximately 20 dead small winged insects trapped inside ceiling light panels through out restaurant kitchen
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink at front counter 67F
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Buildup of food debris/soil residue on walk in cooler door handles.
Floor not cleaned when the least amount of food is exposed at fry area
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Observed food trays soiled with food debris at kitchen prep area.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed running water at hand wash sink at 74F in back kitchen area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed multiple ceiling tiles with damage in main kitchen area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance in main kitchen area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Floor tiles missing and/or in disrepair. At frying station,floor tiles broken.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Floor soiled/has accumulation of debris. Under shelves on back area where to go cups and more are stored
Floor tiles missing and/or in disrepair.by fryer station area
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Bathroom facility in disrepair. Toilet/men's restroom
In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Scoop/coleslaw/prep cooler/corrective action taken/operator stored scoop properly.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.