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KETOHERMAS CORP

10546 SW 8 ST, Miami FL 33174

Last inspected Sep 5, 2024 · 3 visits since May 2024

□ Not on the state's active licence list

This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.

Licence typeFood service
Licence2359571
Grade history
MAY 24
SEP 24
Worst finding on record
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Shredded cheese (54F - Cold Holding) Inside prep cooler, as per manager for more than 4 hrs. Manager segregated product.
High priority/01B-02-5/Corrective Action Taken/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

3 visits, newest first

Sep 5, 2024□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate0 Basic
Sep 4, 2024Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 2 recorded, 2 high priority.

2 High priority0 Intermediate0 Basic
Show 2 findings ▾
Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Shredded cheese (54F - Cold Holding) Inside prep cooler, as per manager for more than 4 hrs. Manager segregated product.
High priority/01B-02-5/Corrective Action Taken/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Shredded cheese (54F - Cold Holding) inside prep cooler, as per manager for more than 4 hrs. Manager segregated product. Also observed tres leches (49F - Cold Holding); cheese cake (50F - Cold Holding); Chicken alfredo pasta (50F - Cold Holding) I side reach in cooler. As per manager for less than 4 hrs. Manager stated that she was cleaning the unit.
High priority/03A-02-5/Warning
May 2, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent dusty.
Basic/36-34-5
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled.
Basic/22-08-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.