Eat SafelyIn Florida

KFC

7107 W MCNAB RD, North Lauderdale FL 33068

Last inspected Aug 26, 2026 · 8 visits since July 2023

■ Ordered shut AUG 26, 2026

The state ordered this kitchen closed. No return visit has cleared it to reopen, so it may not be trading.

Licence typeRestaurant
Seats56
Risk levelRisk Level 2
LicenceSEA1619659
Grade history
FEB 25
AUG 25
DEC 25
APR 26
AUG 26
≈ ERRATIC

5 inspections, swinging between A and C. Consistency is the problem here, not any single visit.

Worst finding on record
Roach activity present as evidenced by live roaches found. Approximately 3 live roaches crawling on cove molding and wall behind deep fryers in kitchen, discussed with operator to eliminate all roaches and clean and sanitize areas. Operator contacted pest control.
High priority/35A-05-4/Warning
Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

1 case · $200

CaseViolation dateFinal orderAmount
2--2019041562Jul 25, 2019Aug 29, 2019$200

Inspection history

8 visits, newest first

Aug 26, 2026■ Emergency order recommendedRoutine Inspection

Ordered shut on the spot. 3 violations recorded, 1 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.

1 High priority0 Intermediate2 Basic
What the inspector wrote — 3 findings
Roach activity present as evidenced by live roaches found. Approximately 3 live roaches crawling on cove molding and wall behind deep fryers in kitchen, discussed with operator to eliminate all roaches and clean and sanitize areas. Operator contacted pest control.
High priority/35A-05-4/Warning
Current Hotel and Restaurant license not displayed. Establishment has 2024 license displayed, discussed with operator to replace with current license.
Basic/50-09-4/Warning
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 100ppm) operator corrected to 200ppm.
Basic/21-08-4/Corrected On-Site/Warning
Apr 16, 2026Inspection Completed - No Further ActionComplaint Investigation

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Dec 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate1 Basic
Show 2 findings ▾
Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Operator changed solution. New solution tested 200ppm
High priority/22-43-4/Corrected On-Site
Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Operator remade solution. Solution tested 200ppm
Basic/21-08-4/Corrected On-Site
Aug 19, 2025Inspection Completed - No Further ActionRoutine Inspection

Nothing was found. The inspector recorded no violations at all.

0 High priority0 Intermediate0 Basic
Feb 12, 2025Administrative complaint recommendedRoutine Inspection

Referred for a formal case, which can lead to a fine. 3 violations recorded, 2 high priority.

2 High priority0 Intermediate1 Basic
Show 3 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed mack and cheese (131-158F - Hot Holding). Per operator, item has been out of temperature for approximately 30mins. Reheated to 172F.
High priority/03B-01-6/Corrected On-Site/Warning
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Repeat Violation/Admin Complaint
Stored food not covered. Observed pot pie stored uncovered in walk-in cooler. PIC covered item.
Basic/08B-12-5/Corrected On-Site/Warning
Aug 16, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter at mop sink missing vacuum breaker at attached hose.
High priority/29-42-4
Employee with no beard guard/restraint while engaging in food preparation.
Basic/13-04-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside traulsen reach in freezer interior/shelves have accumulation of soil residues
Basic/22-16-4
Dec 19, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority2 Intermediate0 Basic
Show 2 findings ▾
No paper towels or mechanical hand drying device provided at handwash sink. At hand washing sink opposite fry station. Observed no paper towels or mechanical hand drying device provided at handwash sink at prep/cook station. Operator refilled
Intermediate/31B-02-4/Corrected On-Site
No soap provided at handwash sink at prep/cook station. Operator provided
Intermediate/31B-03-4/Corrected On-Site
Jul 12, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Bathroom facility not clean. Mens restroom. Operator cleaned during inspection.
Basic/32-07-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.