KFC
3300 N NOB HILL RD, Sunrise FL 33351
Last inspected Mar 25, 2025 · 4 visits since January 2024
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
4 inspections within 20 points of each other. Whatever this kitchen does, it does consistently.
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold table; coleslaw (50F - Cold Holding). Per operator food not portioned or prepared today, in unit less than 2 hrs. Observed cold table not turned on. Operator moved to Walk in cooler for quick chill.
Awarded on the inspection record alone. What they mean →
Inspection history
4 visits, newest first
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Current Hotel and Restaurant license not displayed.
Wet mop not stored in a manner to allow the mop to dry. Mop stored head down in bucket.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cold table; coleslaw (50F - Cold Holding). Per operator food not portioned or prepared today, in unit less than 2 hrs. Observed cold table not turned on. Operator moved to Walk in cooler for quick chill.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Current Hotel and Restaurant license not displayed.
Ice buildup in reach-in freezer and/or walk-in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave left side, build up of grease/food debris. Operator cleaned
Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink station next to mop sink area.
Met inspection standards. 6 violations recorded, none serious enough to require a return visit.
Show 6 findings ▾
Current Hotel and Restaurant license not displayed.
Floor soiled/has accumulation of debris. Build up of oil/grease on floor underneath fryers.
Food stored on floor. Box of raw chicken stored on floor near breading area. Operator removed and placed in walk in cooler.
Ice buildup in walk-in freezer.
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave on the right side next to convection oven soiled. Operator cleaned and sanitized.
Open dumpster lid.
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.