Eat SafelyIn Florida

KFC

19775 S DIXIE HWY, Miami FL 33157

Last inspected Jul 29, 2026 · 8 visits since November 2023

Licence typeRestaurant
Seats76
Risk levelRisk Level 2
LicenceSEA2322036
Grade history
FEB 25
AUG 25
OCT 25
JAN 26
JUL 26
— STEADY

5 inspections within 8 points of each other. Whatever this kitchen does, it does consistently.

Worst finding on record
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 29, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate2 Basic
What the inspector wrote — 3 findings
No paper towels or mechanical hand drying device provided at handwash sink. Observed at the women's bathroom. Employee provided paper towels.
Intermediate/31B-02-4/Corrected On-Site
Equipment in poor repair. Observed walk in freezer door gasket torn.
Basic/14-11-5/Repeat Violation
Floors not constructed to be easily cleanable. Observed tile grout missing throughout the entire kitchen floor
Basic/36-12-4/Repeat Violation
Jan 28, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate4 Basic
Show 5 findings ▾
Lack of toilet tissue at each toilet. Observed at the women's bathroom.
Intermediate/32-11-5
Equipment in poor repair. Observed walk in freezer door gasket torn.
Basic/14-11-5/Repeat Violation
Floor area(s) covered with standing water. Observed inside the walk in cooler.
Basic/36-22-4/Repeat Violation
Floors not constructed to be easily cleanable. Observed tile grout missing throughout the entire kitchen floor.
Basic/36-12-4/Repeat Violation
Ice buildup in reach-in freezer.
Basic/14-69-4/Repeat Violation
Oct 31, 2025Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee touching glasses and continuing handling food without washing hands.
High priority/12A-10-4
Equipment in poor repair. Observed walk in cooler door gasket torn.
Basic/14-11-5/Repeat Violation
Floor area(s) covered with standing water. Observed standing water behind fryer.
Basic/36-22-4
Floors not constructed to be easily cleanable. Observed tile grout missing throughout the entire kitchen floor.
Basic/36-12-4/Repeat Violation
Ice buildup in reach-in freezer and/or walk-in freezer.
Basic/14-69-4/Repeat Violation
Aug 13, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate4 Basic
Show 4 findings ▾
Equipment in poor repair. Observed walk in freezer door gasket torn.
Basic/14-11-5
Floor soiled/has accumulation of debris. Observed accumulation of grease behind the fryer. also observed floor is very slippery at the front counter/ dining area.
Basic/36-73-4
Floors not constructed to be easily cleanable. Observed floor tile is missing grout in the kitchen area.
Basic/36-12-4
Ice buildup in walk-in freezer.
Basic/14-69-4
Feb 3, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 5 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate4 Basic
Show 5 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed hose splitter missing vacuum breaker at mop sink.
High priority/29-42-4
Hole in or other damage to wall. Observed wall of walk in cooler in poor repair. Holes on the right side where the wall meets the floor.
Basic/36-24-5
Interior of ice machine/bin with rust that has pitted the surface
Basic/14-34-4/Repeat Violation
Missing drain plug at dumpster.
Basic/33-11-4/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of soda dispenser soiled with mold like substance on the exterior the dispenser tips located at front counter.
Basic/23-03-4
Nov 20, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Missing drain plug at dumpster.
Basic/33-11-4
Outside of ice machine with rust that has pitted the surface.
Basic/14-34-4
Feb 27, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven interior with grease accumulation, oven located at cook line.
Basic/22-08-4
Reach-in freezer interior/shelves have accumulation of soil residues. Reach in freezer at cook line.
Basic/22-16-4
Nov 3, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate4 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
Intermediate/11-27-4
No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Manager printed and had all employees signed the form on site.
Intermediate/11-26-1
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Food storage container/container lid cracked or broken. In the walk in cooler observed coleslaw container lid cracked on the side.
Basic/14-38-4
Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler under the preparation table at preparation area interior soiled.
Basic/22-16-4
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Basic/14-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.