Eat SafelyIn Florida

KFC

11975 SW 152 ST, Miami FL 33177 · 305-233-6317

Last inspected Jul 18, 2026 · 8 visits since December 2023

Licence typeRestaurant
Seats38
Risk levelRisk Level 2
LicenceSEA2328099
Grade history
SEP 24
APR 25
SEP 25
JAN 26
JUL 26
▲ GETTING WORSE

5 inspections, one direction. The current grade is the worst on record.

Worst finding on record
Live, small flying insects found. Observed 6 live flies land on the ladies bathroom wall.
High priority/35A-02-7/Warning
Badges — 1 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

8 visits, newest first

Jul 18, 2026□ Call Back - CompliedRoutine Inspection

A return visit. The problems from the previous inspection had been dealt with.

0 High priority0 Intermediate2 Basic
What the inspector wrote — 2 findings
Equipment and utensils not properly air-dried - wet nesting. Observed plastic and metal containers stacked together not properly air dried at shelves under tea machine across the triple sink. Coach shift manager.
Basic/24-08-4/Warning/Return visit Jul 18, 2026 · During callback inspection observed plastic and metal containers stacked together not properly air dried at shelves under tea machine across the triple sink. Time Extended
Floors not constructed to be easily cleanable. Observed floor tile is missing grout throughout the kitchen area.
Basic/36-12-4/Repeat Violation/Warning/Return visit Jul 18, 2026 · During callback interviews observed floor tile is missing grout throughout the kitchen area. Time Extended
Jul 17, 2026Warning IssuedRoutine Inspection

Violations found and a warning issued, with a return visit required. 10 recorded, 3 high priority.

3 High priority0 Intermediate7 Basic
Show 10 findings ▾
Employee rubbed hands together for less than 10-15 seconds while washing hands. Coach manager and the manager coached employee.
High priority/12A-17-4/Corrective Action Taken/Warning
Live, small flying insects found. Observed 6 live flies land on the ladies bathroom wall.
High priority/35A-02-7/Warning
Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed shredded cheese (44F - Cold Holding) at cold holding line facing handwash sink. As per manager for less than 2 hours.
High priority/03A-02-5/Warning
Current Hotel and Restaurant license not displayed. Manager found license at time of inspection.
Basic/50-09-4/Corrected On-Site/Repeat Violation/Warning
Equipment and utensils not properly air-dried - wet nesting. Observed plastic and metal containers stacked together not properly air dried at shelves under tea machine across the triple sink. Coach shift manager.
Basic/24-08-4/Warning
Floors not constructed to be easily cleanable. Observed floor tile is missing grout throughout the kitchen area.
Basic/36-12-4/Repeat Violation/Warning
Missing drain plug at dumpster. Observed at one of the blue dumpsters.
Basic/33-11-4/Warning
Standing water in floor drain/floor drain draining very slowly. Observed standing water in floor drain/ white pipe near handwashing sink across steam table. As per manager water is coming from ice machine. Observed standing water on floor drain in the ladies bathroom.
Basic/29-19-4/Warning
Water draining onto floor surface. Observed water draining onto floor from the side of the ice machine.
Basic/29-03-4/Warning
Working containers of food removed from original container not identified by common name. Observed 2 containers of grilled seasoning stored under grill oven removed from original container not identified by common name. Manager labeled items.
Basic/02D-01-5/Corrected On-Site/Warning
Jan 21, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

1 High priority2 Intermediate5 Basic
Show 8 findings ▾
Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed crispy nuggets (128F - Hot Holding) at steam table. As per manager for less than an hour. Manager voluntarily discarded product.
High priority/03B-01-6/Corrected On-Site
Employee applied hand antiseptic in place of washing hands as required. Observed food employee put on gloves and started preparing sandwich. No hand wash.
Intermediate/12A-01-4
Food-contact surface soiled with food debris, mold-like substance or slime. Observed French fries reach in cooler interior soiled with food debris.
Intermediate/22-02-4
Current Hotel and Restaurant license not displayed.
Basic/50-09-4
Equipment in poor repair. Observed grilled machine in disrepair.
Basic/14-11-5
Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed hot holding warmer has accumulation of grease.
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed Gasket at walk. in cooler soiled.
Basic/23-03-4
Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed floor tiles is missing grout at cook line and front counter.
Basic/36-02-5
Sep 30, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter at mop sink missing vacuum breaker on one side.
High priority/29-42-4
Floor soiled/has accumulation of debris. Observed floor soiled with food debris in fry station under prep table.
Basic/36-73-4
Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on floor inside walk in freezer.
Basic/14-69-4
Apr 4, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed an opened water bottle stored above preparation table. Employee discarded it.
Basic/12B-07-4/Corrected On-Site
Floors not constructed to be easily cleanable. Observed floor tile is missing grout throughout the kitchen area.
Basic/36-12-4/Repeat Violation
Sep 9, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 1 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate1 Basic
Show 1 finding ▾
Floors not constructed to be easily cleanable. Observed grout missing throughout the kitchen area.
Basic/36-12-4/Repeat Violation
Mar 22, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Operator cleaned.
Basic/22-20-5/Corrected On-Site
Floors not constructed to be easily cleanable. Observed deep grout throughout the kitchen area.
Basic/36-12-4
Dec 13, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 2 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Current Hotel and Restaurant license not displayed. Operator provided the license.
Basic/50-09-4/Repeat Violation/Corrected On-Site
Wet mop not stored in a manner to allow the mop to dry. Observed mop inside the bucket. Operator removed it.
Basic/42-01-4/Corrected On-Site

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.