KFC
4659 W 1 ST, Sanford FL 32771 · 407-710-2427
Last inspected Apr 7, 2026 · 7 visits since October 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events handout
Awarded on the inspection record alone. What they mean →
Inspection history
7 visits, newest first
A return visit. The problems from the previous inspection had been dealt with.
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -large filter for soda lines last inspected 08/23/2022
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent over breading area
Violations found and a warning issued, with a return visit required. 4 recorded.
Show 4 findings ▾
Operator is doing a special process, conducting reduced oxygen packaging, cooking time/temperature control for safety food to a time and temperature combination lesser than those in the Food Code or operating a molluscan shellfish tank for human consumption without a HACCP plan approved by the Division of Hotels and Restaurants. -establishment is conducting cook-chill procedures for harvest donated foods
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -large filter for soda lines last inspected 08/23/2022
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -ceiling vent over breading area
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -"chicken" walk-in cooler door and gasket -chicken dollies -thaw racks in "chicken" walk-in cooler -hood filters over cooking equipment have a light accumulation of grease and food debris
Met inspection standards. 9 violations recorded, none serious enough to require a return visit.
Show 9 findings ▾
Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events handout
Bathroom facility not clean. -men's bathroom toilet bowl
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
Floor area(s) covered with standing water. -floor in front of multiple hot holding cabinets
Floor soiled/has accumulation of debris. -walk-in freezer floor underneath racks and in corner
In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. -coleslaw on front line, scoop removed
Light ice buildup in reach-in freezer.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -walk-in cooler/freezer doors -thaw racks in chicken walk-in cooler -light buildup of food debris/soil residue on equipment doors -left side of fryer 1 has an accumulation of grease and food debris -exterior of large round trash cans soiled
Wall soiled with accumulated grease, food debris, and/or dust. -wall above triple sink has a light accumulation of black, mold-like substance
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Current Hotel and Restaurant license not displayed.
Employee personal food not properly identified and segregated from food to be served to the public. -employee personal food items stored above slaw, operator removed
Garbage on the ground and/or pad around dumpster.
Self-closing metering faucet does not provide water for at least 15 seconds. -handwash sink faucets in both bathrooms and across from entrance to kitchen
Met inspection standards. 7 violations recorded, none serious enough to require a return visit.
Show 7 findings ▾
Water treatment device has not been inspected or serviced according to manufacturer's instructions. -large filter for soda lines last changed 08/23/2022
Bathroom facility not clean. -men's bathroom: trash can is overflowing. The sink, mirror, and toilet are soiled.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -intake vents throughout the kitchen have an accumulation of dust/debris -ceiling tiles, vents, and walls in breading area have an accumulation of dust/debris
Floor soiled/has accumulation of debris. -floor underneath fryers has an accumulation of grease and food debris
Ice buildup in reach-in freezer and/or walk-in freezer. -short reach-in freezer
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have an accumulation of grease and food debris -chicken walk-in cooler and walk-in freezer doors behind handles have a light accumulation of grease and food debris -sides of fryers have an accumulation of grease and food debris
Wall soiled with accumulated grease, food debris, and/or dust. -walls in mop sink area have an accumulation of black, mold-like substance -walls in dishwashing area have an accumulation of black, mold-like substance
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Food stored on floor. -pickle buckets in walk in cooler. Moved by operator
In-use tongs stored on equipment door handle between uses. -fried chicken hot holding units. Removed by operator
Nothing was found. The inspector recorded no violations at all.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.