KFC F569050
4337 LAFAYETTE ST, Marianna FL 32446 · 850-526-1458
Last inspected Jul 22, 2026 · 16 visits since July 2023
5 inspections trending up, 12 points better than where it started.
Observed no hot water in entire establishment. Water is 82F.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
1 case · $200
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 6--2014050372 | Oct 28, 2014 | Jan 6, 2015 | $200 |
Inspection history
16 visits, newest first
Met inspection standards. 8 violations recorded, none serious enough to require a return visit.
No soap provided at handwash sink. Missing hand soap at hand sink by drive thru area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Kitchen ceiling tiles in multiple areas has grease/debris build up
Current Hotel and Restaurant license not displayed.
Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack stored on single service cup rack.
Show the remaining 4 findings ▾
Exterior door has a gap at the threshold that opens to the outside. Gap at threshold at back door leading to outside.
Floor tiles missing and/or in disrepair. Kitchen floor tiles in multiple areas missing or in disrepair. Walk in cooler missing multiple floor tiles.
Wall soiled with accumulated grease, food debris, and/or dust. Kitchen walls behind kitchen equipment has heavy grease build up.
Water leaking from pipe and/or faucet/handle. Triple sink faucet leaking water in kitchen.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Certification was not onsite manager stated the district manager has certificate informed employee that copy or original must be on property and available to see upon inspection.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. No CFM certificate available to view ongoing callback.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Manager or person in charge lacking proof of food manager certification. Certification was not onsite manager stated the district manager has certificate informed employee that copy or original must be on property and available to see upon inspection.
Violations found and a warning issued, with a return visit required. 2 recorded.
Show 2 findings ▾
Manager or person in charge lacking proof of food manager certification. Certification was not onsite manager stated the district manager has certificate informed employee that copy or original must be on property and available to see upon inspection.
No paper towels or mechanical hand drying device provided at handwash sink. Hand wash sink next to walk in cooler had no paper towels or working dispenser.
A return visit. The problems from the previous inspection had been dealt with.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed both (2) handwash sinks with hot water temperature of 78F.
Violations found and a warning issued, with a return visit required. 8 recorded.
Show 8 findings ▾
Hot water at three-compartment sink does not reach 85 degrees Fahrenheit. Observed three-compartment sink with no running hot water.
No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for three-compartment sink or sanitizer buckets.
No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at either handwash sink. Manager restocked paper towels at time of inspection.
Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed both (2) handwash sinks with hot water temperature of 78F.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust/grease on ceiling tiles in kitchen area.
Cove molding at floor/wall juncture broken/missing. Observed broken cove molding on wall of walk in cooler. Also observed floor tiles broken or missing at door to walk in freezer.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at threshold of back door entrance to kitchen.
Floor area(s) covered with standing water. Observed standing water on floor near three compartment sink and batter station.
A return visit. The problems from the previous inspection had been dealt with.
Show 1 finding ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damaged ceiling tiles near ice machine, over batter station, and in dining area.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 3 findings ▾
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damaged ceiling tiles near ice machine, over batter station, and in dining area.
Floor area(s) covered with standing water. Observed standing water on floor near three compartment sink and drive thru window areas. Observed standing water on floor in dining room under damaged ceiling tiles, per manager due to water leak after rain. Manager moped up water in dining area.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe behind three compartment sink. Observed water leaking from hot water heater above mop sink. Observed water leaking from pipe on hand wash sink near drive thru window. Observed water leaking from compressor under self service soda dispenser.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 6 findings ▾
No water at hand wash sink near drive thru window, water turned off due to leaking pipe when turned on.
Observed no hot water in entire establishment. Water is 82F.
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damaged ceiling tiles near ice machine, over batter station, and in dining area.
Floor area(s) covered with standing water. Observed standing water on floor near three compartment sink and drive thru window areas. Observed standing water on floor in dining room under damaged ceiling tiles, per manager due to water leak after rain. Manager moped up water in dining area.
Time/temperature control for safety food not maintained frozen solid in a freezer. Observed corn at 40F, raw chicken at 41F, and fries at 40F.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe behind three compartment sink. Observed water leaking from hot water heater above mop sink. Observed water leaking from pipe on hand wash sink near drive thru window. Observed water leaking from compressor under self service soda dispenser.
Violations found and a warning issued, with a return visit required. 13 recorded.
Show 13 findings ▾
No water at hand wash sink near drive thru window, water turned off due to leaking pipe when turned on.
Observed no hot water in entire establishment. Water is 82F.
Buildup of food debris/soil residue on equipment door handles. Observed dirty walk in cooler door handle.
Ceiling/ceiling tile shows damage or is in disrepair. Observed water damaged ceiling tiles near ice machine, over batter station, and in dining area.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed accumulation of dust/grease on ceiling tiles in kitchen area.
Cove molding at floor/wall juncture broken/missing. Observed broken cove molding on wall of walk in cooler. Also observed floor tiles broken or missing at door to walk in freezer. Hole in or other damage to wall. Observed hole in men's bathroom wall. Also observed hot water heater shelf sagging.
Current Hotel and Restaurant license not displayed. Observed expired license displayed.
Exterior door has a gap at the threshold that opens to the outside. Observed gap at threshold of back door entrance to kitchen.
Floor area(s) covered with standing water. Observed standing water on floor near three compartment sink and drive thru window areas. Observed standing water on floor in dining room under damaged ceiling tiles, per manager due to water leak after rain. Manager moped up water in dining area.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease buildup on exterior of ice machine.
Standing water in floor drain near drive thru window.
Time/temperature control for safety food not maintained frozen solid in a freezer. Observed corn at 40F, raw chicken at 41F, and fries at 40F.
Water leaking from pipe and/or faucet/handle. Observed water leaking from pipe behind three compartment sink. Observed water leaking from hot water heater above mop sink. Observed water leaking from pipe on hand wash sink near drive thru window. Observed water leaking from compressor under self service soda dispenser.
A return visit. The problems from the previous inspection had been dealt with.
Violations found and a warning issued, with a return visit required. 1 recorded.
Show 1 finding ▾
Plumbing system in disrepair. Observed mop sink spraying electrical panels and floor unable to turn off water. Manager stated the plumber is scheduled to come 12-1 to repair faucet. Contacted fire chief to come and asses the situation. Chief is going to take hose and splitter off faucet and will drain properly in mop sink.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Handwash sink used for purposes other than handwashing. Observed hose sprayer in hand sink used for other purposes.
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance in interior of ice machine.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink cup with no lid on prep table.
Wet mop not stored in a manner to allow the mop to dry. Observed wet mop next to mop sink not hung to dry.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.