Eat SafelyIn Florida

KFC F569051

2430 34 ST S, Saint Petersburg FL 33711 · 727-321-0937

Last inspected Aug 13, 2026 · 4 visits since February 2024

Licence typeRestaurant
Seats40
Risk levelRisk Level 2
LicenceSEA6205567
Grade history
FEB 24
DEC 24
SEP 25
AUG 26
— STEADY

4 inspections within 7 points of each other. Whatever this kitchen does, it does consistently.

Badges — none earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Disciplinary actions

3 cases · $1,560

CaseViolation dateFinal orderAmount
3--2017060934Oct 11, 2017Jan 31, 2018$800
3--2017039042Apr 27, 2017Aug 29, 2017$600
3--2016056943Nov 28, 2016Jan 4, 2017$160

Inspection history

4 visits, newest first

Aug 13, 2026Inspection Completed - No Further ActionComplaint Investigation

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate7 Basic
What the inspector wrote — 7 findings
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Build up of black mold like substance in ice machine across from the three compartment sink
Basic/22-20-5
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vents soiled with dust and black substance throughout the kitchen.
Basic/36-34-5
Cove molding at floor/wall juncture broken/missing. Broken tiles located on floor across from chicken station.
Basic/36-03-4
Equipment in poor repair. Walk-in cooler door interior metal panel separating from the door.
Basic/14-11-5/Repeat Violation
Show the remaining 3 findings ▾
Floor soiled/has accumulation of debris. Oil pooling on floor inside broken tiles across from chicken breading station.
Basic/36-73-4/Repeat Violation
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of oven near front counter with a build up of old residue
Basic/22-08-4/Repeat Violation
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Basic/14-17-4
The state's own report →
Sep 18, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 7 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate6 Basic
Show 7 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4/Repeat Violation
Buildup of food debris/soil residue on equipment door handles. Door handle to walk-in cooler heavily soiled
Basic/23-24-4
Equipment in poor repair. Door panel loose with hanging hardware on walk-in cooler. Exterior of walk-in freezer door damaged at the bottom
Basic/14-11-5
Floor soiled/has accumulation of debris under various pieces of equipment throughout establishment. Ceiling vents soiled in kitchen.
Basic/36-73-4
Ice buildup in walk-in freezer.
Basic/14-69-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Standing hot holding unit on line soiled with debris
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Can opener mount on prep table across from three compartment sink soiled
Basic/23-03-4
Dec 12, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 3 violations recorded, none serious enough to require a return visit.

1 High priority1 Intermediate1 Basic
Show 3 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Microwave missing fan guard cover/splatter shield.
Intermediate/14-04-4
No Heimlich maneuver/choking sign posted. Emailed
Basic/51-13-4/Corrective Action Taken
Feb 15, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

1 High priority0 Intermediate5 Basic
Show 6 findings ▾
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
High priority/29-42-4
Ceiling soiled with accumulated food debris, grease, dust, or mold-like substance.
Basic/36-34-5
Garbage on the ground and/or pad around dumpster.
Basic/33-19-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup in outside walk in freezer.
Basic/14-69-4
Interior of oven/microwave has accumulation of black substance/grease/food debris. Oven on cook line has built up food debris.
Basic/22-08-4
Walk-in cooler/freezer shelves with rust that has pitted the surface.
Basic/14-17-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.