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KFC L518057

1007 LANE AVE S, Jacksonville FL 32205 · (904) 783-3947

Last inspected Aug 25, 2026 · 7 visits since August 2023

Licence typeRestaurant
Seats100
Risk levelRisk Level 2
LicenceSEA2609684
Grade history
AUG 24
JAN 25
JUL 25
NOV 25
AUG 26
— STEADY

5 inspections within 4 points of each other. Whatever this kitchen does, it does consistently.

Badges — 2 earned
★ Spotless◆ Clean streak● Perfect year✓ Never fined

Awarded on the inspection record alone. What they mean →

Inspection history

7 visits, newest first

Aug 25, 2026Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
What the inspector wrote — 6 findings
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with food debris.
Intermediate/22-02-4
Buildup of food debris/soil residue on equipment door handles. Food debris on Walk in cooler door handle.
Basic/23-24-4/Repeat Violation
Floor soiled/has accumulation of debris. Grease build up on floor under cooking equipment. Walk in cooler floor is soiled under shelves.
Basic/36-73-4/Repeat Violation
Floor tiles missing and/or in disrepair. Under cooking equipment.
Basic/36-17-5
Show the remaining 2 findings ▾
In-use tongs stored on equipment door handle between uses. Tongs Hanging on stainless cart in chicken frying area.
Basic/10-20-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Food debris on bottom shelf on prep table on main side. Hood filters dusty above cooking equipment Fan covers dusty in walk in cooler where chicken is stored.
Basic/23-03-4/Repeat Violation
The state's own report →
Nov 5, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute soiled at top of unit in the drive thru area.
Intermediate/22-02-4/Repeat Violation
Buildup of food debris/soil residue on equipment door handles. Food debris on cooler and oven door handles.
Basic/23-24-4/Repeat Violation
Ceiling/ceiling tile shows damage or is in disrepair. Dust on ceiling tiles and vents.
Basic/36-32-5
Floor soiled/has accumulation of debris. Grease build up under cooking equipment. Floor soiled in walk in cooler under shelves.
Basic/36-73-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled above fryer.
Basic/23-03-4/Repeat Violation
Water leaking from pipe and/or faucet/handle. Faucet leaking water at hand washing sign sink at entrance to kitchen.
Basic/29-11-4
Jul 10, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate7 Basic
Show 8 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade is soiled with food debris.
Intermediate/22-02-4
Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin is soiled with a black mold like substance.
Basic/22-20-5
Buildup of food debris/soil residue on equipment door handles. Food debris on Walk in cooler door handle
Basic/23-24-4
Ceiling tile missing. Ceiling tile missing In dry storage area above storage shelf where cups are stored.
Basic/36-36-4/Repeat Violation
Equipment in poor repair. Bottom white plate in microwave have cracks where food is stored to heat up.
Basic/14-11-5
Floor area(s) covered with standing water. On prep line
Basic/36-22-4
Floor tiles missing and/or in disrepair. Several cracked floor tiles.
Basic/36-17-5/Repeat Violation
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soil debris on shelf under prep table on primary prep side.
Basic/23-03-4/Repeat Violation
Jan 27, 2025Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 8 violations recorded, none serious enough to require a return visit.

0 High priority0 Intermediate8 Basic
Show 8 findings ▾
Ceiling tile missing. In back storage area
Basic/36-36-4
Employee with no beard guard/restraint while engaging in food preparation. Employee with facial hair no beard guard present preparing food items on cooks line
Basic/13-04-4
Floor soiled/has accumulation of debris. Grease build up under cooking equipment, debris under shelves in the walk in cooler
Basic/36-73-4
Floor tiles missing and/or in disrepair. Several cracked broken or missing floor tiles
Basic/36-17-5
In-use tongs stored on equipment door handle between uses. Tongs on handle of rolling cart, employee moved tongs
Basic/10-20-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Microwave is soiled with food debris, employee cleaned microwave during inspection
Basic/22-08-4/Corrected On-Site
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers soiled in chicken walk in cooler
Basic/23-03-4
Single-service articles improperly stored. Large cups stored on floor in the walk in cooler
Basic/25-05-4
Aug 6, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 4 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate3 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Slight build up of a mold like substance on ice chute in dining area
Intermediate/22-02-4
Buildup of food debris/soil residue on equipment door handles. Food debris on handles of food equipment and walk in cooler door
Basic/23-24-4
Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up on floor in the walk in freezer
Basic/14-69-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler fan covers are dusty Soiled gasket and door frame of biscuit cooler
Basic/23-03-4
Feb 14, 2024Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 6 violations recorded, none serious enough to require a return visit.

0 High priority1 Intermediate5 Basic
Show 6 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Black debris on can opener blade
Intermediate/22-02-4
Buildup of food debris/soil residue on equipment door handles. Oven door handle
Basic/23-24-4
Food stored on floor. Connected bag in box fountain drink on flor near ice machine, manager properly stored bag in box fountain drink during inspection
Basic/08B-38-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris on interior of microwave
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on rolling cart across from fryers, can covers in walk in cooler
Basic/23-03-4
Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of biscuit cooler
Basic/22-16-4
Aug 10, 2023Inspection Completed - No Further ActionRoutine Inspection

Met inspection standards. 10 violations recorded, none serious enough to require a return visit.

2 High priority0 Intermediate8 Basic
Show 10 findings ▾
Dented/rusted cans present. See stop sale. Dented can of beans on dry storage shelf
High priority/01B-01-4
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breakers missing After splitter at mop sink.
High priority/29-42-4
Cardboard box used as garbage container. Card board box used as a trash can near cooking equipment
Basic/33-02-4
Floor area(s) covered with standing water. Standing water on floor near ice machine
Basic/36-22-4
Floor soiled/has accumulation of debris. Grease on floor under fryers, walk in cooler floor soiled with food debris
Basic/36-73-4
In-use tongs stored on equipment door handle between uses. Green tongs stored on rolling cart, employee moved cart
Basic/10-20-4/Corrected On-Site
Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled with food debris
Basic/22-08-4
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Grease build up on exterior of rolling cart, mold like substance on fan covers in the walk in cooler
Basic/23-03-4/Repeat Violation
Open dumpster lid.
Basic/33-16-4
Wet mop not stored in a manner to allow the mop to dry. One wet mop stored on floor, one wet mop stored in mop bucket near back door
Basic/42-01-4

This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.