KFC # L518075
626 ATLANTIC BLVD, Neptune Beach FL 32266
Last inspected Jan 7, 2025 · 6 visits since August 2023
□ Not on the state's active licence list
This licence isn't in DBPR's current active file, which usually means the business has closed, been sold, or let the licence lapse. Everything below belongs to this licence, not to whoever may be trading here now. The history stays public because it is a public record.
SEP 23
FEB 24
JUL 24
JAN 25
▲ GETTING WORSE
4 inspections, one direction. The current grade is the worst on record.
★ Spotless◆ Clean streak● Perfect year✓ Never fined
Awarded on the inspection record alone. What they mean →
Inspection history
6 visits, newest first
Jan 7, 2025Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 2 high priority.
2 High priority0 Intermediate4 Basic
What the inspector wrote — 6 findingsThe state's own report →
Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed employee pick French fry up with bare hand and place fry back in fry bin. Employee removed fries from bin.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed splitter added to mop without back flow device on non chemical side of splitter.
Drain cover(s) missing. Observed drain cover missing from drain at mop sink. Manager placed cover back on drain cover.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on shelf over prep table. Employee removed and stored properly.
Show the remaining 2 findings ▾
Employee with no beard guard/restraint while engaging in food preparation. Observed employee engaging in food preparation without beard guard.
No copy of latest inspection report available. Observed last inspection not available.
Jul 17, 2024Administrative complaint recommendedRoutine Inspection
Referred for a formal case, which can lead to a fine. 6 violations recorded, 1 high priority.
1 High priority1 Intermediate4 Basic
Show 6 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed 2 hose Bibbs located behind Soda storage area without back flow devices. Employee placed 2 Back Flow Devices on during inspection.
Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda station on drive through soiled near nozzles of unit.
Drain cover(s) missing. Observed drain cover off floor drain near 3 compartment sink. Manager placed drain cover back on drain.
Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored in stand alone freezer not segregated from food served to customers. Manager removed and discarded from freezer.
Floor soiled/has accumulation of debris. Observed floor soiled behind cook equipment and between equipment on line.
Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed walk in cooler door gasket soiled. Observed reach in cooler door gasket soiled located on cook line.
Feb 7, 2024Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 3 violations recorded, none serious enough to require a return visit.
1 High priority0 Intermediate2 Basic
Show 3 findings ▾
Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed 2 Hose Bibbs near soda rack without back flow devices.
Floor soiled/has accumulation of debris. Observed floor soiled through out kitchen. Observed fans in coolers dusty.
Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken, thawing and prep sink submerged in water. Manager turned water on thawing chicken.
Sep 5, 2023□ Call Back - CompliedRoutine Inspection
A return visit. The problems from the previous inspection had been dealt with.
0 High priority0 Intermediate2 Basic
Show 2 findings ▾
Accumulation of black/green mold-like substance in the interior of the ice machine.
Floor soiled/has accumulation of debris. Floor soiled behind cooking equipment on cook line and throughout kitchen Ac vents soiled throughout kitchen Floor soiled inside walk in freezer Floor soiled inside both walk in coolers
Sep 5, 2023Inspection Completed - No Further ActionRoutine Inspection
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
0 High priority2 Intermediate2 Basic
Show 4 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener soiled, can opener located on cook line next to microwave. Interior of biscuit oven soiled on cook line. Oven located near drive thru window.
Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Anastacia food training course expired 11/13/2022
Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
Floor soiled/has accumulation of debris. Floors throughout kitchen area soiled. Fan covers in first walk in cooler soiled Ceiling tiles soiled near drive thru window
Aug 28, 2023Call Back - Extension given, pendingRoutine Inspection
A return visit. The problems were not fixed yet and the kitchen was given more time.
1 High priority1 Intermediate6 Basic
Show 8 findings ▾
Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee wiping off her face and the handled bagged food without washing her hands. Reviewed handwash procedure with manager and employee
No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager did not provided proof of training for any employee
Accumulation of black/green mold-like substance in the interior of the ice machine.
Buildup of food debris/soil residue on equipment door handles. Buildup of food on both walk in cooler door handles. Build up of food on both walk in cooler door frames
Ceiling tile missing. Ceiling tile missing above the three compartment sink
Floor soiled/has accumulation of debris. Floor soiled behind cooking equipment on cook line and throughout kitchen Ac vents soiled throughout kitchen Floor soiled inside walk in freezer Floor soiled inside both walk in coolers
Ice buildup in walk-in freezer. Ice build up on floor and behind fans
Reach-in cooler interior/shelves have accumulation of soil residues. Third walk in cooler interior shelves soiled with food debris
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.