KFC/TACO BELL #9
1969 W CR 48, Bushnell FL 33513 · 3525680078
Last inspected Jul 29, 2026 · 10 visits since August 2023
5 inspections within 9 points of each other. Whatever this kitchen does, it does consistently.
Roach activity present as evidenced by live roaches found. Observed 1 live roach in the outdoor storage shed containing single service items that ran underneath storage shelf.
Awarded on the inspection record alone. What they mean →
Disciplinary actions
2 cases · $560
| Case | Violation date | Final order | Amount |
|---|---|---|---|
| 3--2023072368 | Oct 23, 2023 | Jan 30, 2024 | $160 |
| 3--2023057360 | Aug 14, 2023 | Nov 2, 2023 | $400 |
Inspection history
10 visits, newest first
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Vacuum breaker missing at on splitter added to mop sink faucet.
Food-contact surface soiled with food debris, mold-like substance or slime. Drive thru ice chute and back of soda dispensing nozzle station.
Equipment and utensils not properly air-dried - wet nesting on shelf in rear storage area across from chicken walk-in cooler.
Floor tiles missing and/or in disrepair. Floor tiles broken to the right of the fryers on the cook line in rear of kitchen. Grease and water present on floor in area.
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket tempted at 500ppm operator remade bucket retested at 200ppm.
Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
Floor soiled/has accumulation of debris. Grease and debris on floor underneath fryers.
Food stored on floor. Employee removed boxes of oil from floor in dry storage.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Sanitizer not used in accordance with the manufacturer's recommendations. Triple sink sanitizer 500 ppm operator drained and remade sanitizer solution and tested at 200ppm.
Floor soiled/has accumulation of debris. With grease Underneath fryers on cook line.
Met inspection standards. 2 violations recorded, none serious enough to require a return visit.
Show 2 findings ▾
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute
Floor soiled/has accumulation of debris. Chicken breading area
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Female employee touched drink cup, put on gloves then picked up tortilla shell without washing hands.
Food-contact surface soiled with food debris, mold-like substance or slime. Ice chute in drive thru soiled with slimy substance. Ice chute in dining area soiled with slimy substance. Can opener blade soiled with food debris.
Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on ceiling and light covers in kitchen area.
Floor area(s) covered with standing water. Standing water in cracks between floor tiles in kitchen area.
Met inspection standards. 1 violations recorded, none serious enough to require a return visit.
Show 1 finding ▾
Observed: Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Priority: High Priority
Met inspection standards. 4 violations recorded, none serious enough to require a return visit.
Show 4 findings ▾
Operating with an expired Division of Hotels and Restaurants license.
Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.
Floors, walls, ceiling not maintained smooth and durable in outdoor storage shed housing single service items removed from original packaging
Single-service articles improperly stored. Single service items stored in outdoor shed removed from original container/package
Referred for a formal case, which can lead to a fine. 1 violations recorded.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment with an outdoor storage shed for single service items, buffet removed, additional walk-in cooler added. Plans need to reflect establishment with any and all changes.
A return visit. The problems were not fixed yet and the kitchen was given more time.
Show 1 finding ▾
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment with an outdoor storage shed for single service items, buffet removed, additional walk-in cooler added. Plans need to reflect establishment with any and all changes.
Ordered shut on the spot. 9 violations recorded, 4 of them the tier the state says can make you ill. A reinspection is required before this kitchen may reopen.
Show 9 findings ▾
Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 5 live flies landing on pipe leading to prep table in the chicken breading station next to fryers.
Roach activity present as evidenced by live roaches found. Observed 1 live roach in the outdoor storage shed containing single service items that ran underneath storage shelf.
Rodent activity present as evidenced by rodent droppings found. Observed a total of 35 rodent droppings in establishment. - 5 rodent droppings under counter where self serve soda dispensing machine is at the front counter. - 15 rodent droppings in dry storage area off of the front counter containing single service items. - 1 rodent dropping behind hot holding unit in prep area of kitchen. - 1 rodent dropping behind ice machine. - 5 rodent droppings underneath rack storing bag in the box soda boxes. - 1 rodent dropping to the right of the CO tank. - 2 rodent droppings under dry storage rack near back door. - 5 rodent droppings in outdoor storage shed containing single service items.
Rodent burrow or rodent nesting materials present. Observed broken styrofoam pieces with rodent chew marks on ground underneath shelves and on top of single service boxes in the outdoor storage shed containing single service items.
No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment with an outdoor storage shed for single service items, buffet removed, additional walk-in cooler added. Plans need to reflect establishment with any and all changes.
Condensation or other drainage not disposed of according to law. Observed water leaking from ceiling lights on to prep tables throughout establishment. Observed water on top of single service item lids and box of ice tea bags.
Dead roaches on premises. Observed 1 dead roach in a sticky trap in the outdoor storage shed containing single service items.
Exterior door has a gap at the threshold that opens to the outside. Observed gap on top of door and bottom of door to outdoor storage shed area containing single service items. A gap is present in establishment rear door at bottom right of door threshold leading into dry storage area.
Floor soiled/has accumulation of debris throughout kitchen. Heavy food debris and grease behind fryers.
This record follows the licence, not the owner. Restaurants change hands and the licence history normally does not, so an older entry may describe people who no longer run the place. Every inspection above links to the state's own report. Something wrong? Tell us.